Keywords Flashcards

1
Q

Aeroponics

A

Growing plants in the air or mist environment without the use of soil

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2
Q

Agribusiness

A

Farms are run as businesses to produce as much food as possible

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3
Q

Appropriate Technology

A

Technology suited to the needs,skills, knowledge and wealth of the local people and their environment

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4
Q

Biotechnology

A

The genetic engineering of living organisms to produce useful commercial products

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5
Q

Carbon Footprint

A

The amount of carbon a person produces

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6
Q

Conserve

A

To save

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7
Q

Consumption

A

Using something up

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8
Q

Deficit

A

Having not enough of something e.g. the South East of England have a water deficit

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9
Q

Demand

A

The need for something e.g. rich people have a high energy demand

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10
Q

Economic well-being

A

Whether there is enough money and jobs for a good life

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11
Q

Energy mix

A

The different types of energy a country uses for it’s needs

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12
Q

Famine

A

Widespread, serious often fatal shortage of food

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13
Q

Food Miles

A

The distance food travels to get where it is made to who eats it

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14
Q

Fossil Fuels

A

Coal, oil and gas. They are burned to make energy and will run out

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15
Q

Greenhouse gas

A

Gases released which cause global warming e.g. carbon dioxide

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16
Q

Green reveloution

A

An increase in crop production especially in poorer countries, using high yielding varieties, artificial fertilisers and pesticides

17
Q

Hydroponics

A

Growing plants with water based nutrient rich soil- not planted in soil

18
Q

Import

A

To buy into a country (e.g. food is imported to the Uk abroad)

19
Q

Industrialised

A

having developed a lot of industry e.g. Farming is becoming more industrialised

20
Q

Insecurity

A

Not having enough of something (similar to scarcity) to last

21
Q

Irrigation

A

Artificial watering of the soil or land

22
Q

Local Sourcing

A

Where food is bought from the local area and not imported

23
Q

Organic

A

Grown without the use of chemicals or pesticides

24
Q

Permaculture

A

The development of agriculture ecosystems intended to be more sustainable and self sufficient

25
Q

Production

A

Making something e.g. energy

26
Q

Renewable

A

Something that can continually be produced and will not run out

27
Q

Resource

A

A stock or supply of something that has value or purpose e.g. energy, food, water

28
Q

Scarcity/Scarce

A

Not much of something

29
Q

Seasonal

A

A resource that is only produced in certain seasons (e.g. strawberries in the Uk are only produced during summer)

30
Q

Social well-being

A

How good the quality of life is

31
Q

Soil Erosion

A

Removal of topsoil faster than it can be replaced due to natural, human or animal activity

32
Q

Supply

A

Providing something

33
Q

Surplus

A

Having too much of something

34
Q

Sustainable

A

Using resources in a way that meets current demean without stopping further generations from meeting their own needs

35
Q

Undernourishment

A

When people don’t eat enough nutrients to cover their needs for energy and growth leading to them having a weaker immune system

36
Q

Water stress

A

When an area has a water deficit and does not have enough water

37
Q

Water Transfer

A

Moving water from areas that have a sulprus of water to areas that have a deficit