Key Words - Food Flashcards

1
Q

food security

A

access to sufficient, safe, nutritious food to maintain a healthy and active life

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2
Q

food surplus

A

an area where the food supply exceeds the demand

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3
Q

food deficit

A

an area where the food demand exceeds supply

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4
Q

food insecurity

A

being without reliable access to enough affordable nutritious food

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5
Q

irrigation

A

artificial application of water to the land or soil

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6
Q

soil erosion

A

removal of topsoil faster than it can be replaced due to natural (water and wind action), animal and human activity

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7
Q

aeroponics

A

growing plants in an air or mist environment with the use of soil

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8
Q

hydroponics

A

growing plants in water using nutrient solutions, without soil

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9
Q

green revolution

A

an increase in crop production, especially in poorer countries using high-yielding varieties, artificial fertiliser and pesticides

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10
Q

biotechnology

A

the genetic engineering of living organisms to produce useful commercial products

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11
Q

sustainable food supply

A

food production hat avoids damaging natural resources, providing good quality produce and social and economic benefits to local communities

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12
Q

permaculture

A

a system of food production which follows the patterns and features of natural ecosystems

it aims to be sustainable, productive, non-polluting and healthy

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