Introduction to Livestock and Poultry Building Flashcards

1
Q

Main purpose of livestock production

A

Convert the energy in feed into products that can be utilized by human beings

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2
Q

Construction of buildings and other livestock structures

A

Provide for some environmental control, reduced waste of purchased feedstuffs and better control of diseases and parasites

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2
Q

Indigenous breeds and low-cost feeding =

A

low performance

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3
Q

Importance of animal behavior aspects in the design of animal housing facilities

A

Increases with the intensity of production and the degree of confinement

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3
Q

uses small inputs of labor, fertilizers, and
capital, relative to the land area being farmed.
o all animal production adapted to the
existing environment.

A

Extensive Farming

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4
Q

higher levels of input and output per cubic unit
of agricultural land area.

A

Intensive Farming

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5
Q

capacity of an animal to produce differs between species, breeds and strains as a result of…

A

genetic factors.

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5
Q

different types of physical constructions that are put up in a farm for the purpose of livestock and crop production.

A

Farm Structures

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6
Q

▪ physical age and weight are the main factors
determining social rank, sex, height and breed
can also be an influence.

▪ usually fight to establish dominant/subordinate
relationships.

A

Social Rank Order

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6
Q

behavior variation within a species is caused
mainly by differences in the environment and
between the sexes, breed, strain and individual variance also has an influence.

A

Behavior Pattern

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7
Q

Dairy Cattle (Average (°C) Range (°C)

A

38.6 38.0-39.3

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7
Q

Beef Cattle (Average (°C) Range (°C)

A

38.3 36.7-39.1

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8
Q

Pig Average (°C) Range (°C)

A

39.2 38.7-39.8

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9
Q

Sheep Average (°C) Range (°C)

A

Sheep 39.1 38.3-39.9

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9
Q

Goat RANGE

A

Goat 38.7-40.7

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10
Q

Horse Average (°C) Range (°C)

A

37.9 37.2-38.2

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11
Q

Chicken Average (°C) Range (°C)

A

Chicken 41.7 40.6-43.0

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11
Q

Human AVERAGE

A

Human 37.0

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12
Q

acts as a body
thermostat by stimulating
mechanisms to counteract either
high or low ambient temperatures

A

Hypothalamus

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13
Q

is used to counteract
low ambient temperatures

A

reased conversion of feed-to HEAT ENERGY

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14
Q

in
the skin counteracts high ambient
temperatures

A

increased respiration (rate and
volume) and blood circulation

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15
Q

by means of convection, conduction
and radiation

A

sensible heat

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16
Q

through the evaporation of moisture from the lungs and skin

A

latent heat

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17
Q

no change in phase

A

Sensible heat

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17
Q

Change in phase

A

Latent heat

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18
Q

Heat and moisture produced by the
animals confined in a structure must
be removed by_

A

ventilation

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18
Q

in the tropics, sufficient air flow is usually provided by the use of

A

open-sided structures

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19
Q

Chicks make no noise, Chicks pant, head
and wings droop. Chicks away from brooder

A

Temperature Too High

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20
Q

Chicks evenly spread. Noise level signifies
contentment

A

Temperature Correct

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21
Q

Chicks crowd to brooder. Chicks noisy, distress-calling

A

Temperature Too Low

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22
Q

This distribution requires
investigation. Influenced by THIS
– uneven light distribution – external
noises.

A

Draught

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23
Q

a mean daily
temperature in the range 10 - 20°C

A

Comfort zone

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24
Q

poultry do not have

A

SWEAT GLANDS

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25
Q

varying abilities to sweat and, in descending
order

A

horse, donkey, cattle, buffalo, goat, sheep
and pig

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26
Q

___in the air will cause
irritation of the mucous membranes

A

excessively low humidity

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27
Q

__may promote the
growth of fungus infections and also contribute
to decay in structures.

A

excessively high humidity

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28
Q

If possible, keep the relative humidity in the
range

A

40 to 80%.

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29
Q

heat gain by radiation can be effectively
reduced by the

A

provision of a shaded area.
▪ grass-covered ground

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29
Q

the shade will reflect less radiation than

A

BARE SOIL

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30
Q

wind velocity__ is generally regarded
as a minimum requirement, but it can be
increased to —

A

0.2 m/s
increased to 1.0 m/s.

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31
Q

___may penetrate the fur of an animal
and decrease its insulation value.

A

HEAVY RAIN

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31
Q

will resist water
penetration and with the provision of a shelter
for the animals the problem may be avoided
altogether

A

Naturally greasy hair coat

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31
Q

Bos taurus

A

4 °C to 24 °C

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32
Q

Bos indicus

A

(15–27 °C).

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33
Q

Beef cattle make their best weight gains at
temperatures below

A

25 °C.

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34
Q

They can easily
tolerate temperatures below __ if they have
a good supply of feed.

A

0 °C

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35
Q

require a change in ambient temperature
as they age and grow and show a decreased
feed intake when under heat stress.

A

PIGS

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35
Q

piglets survive and develop best at_____initially, followed by a gradual
reduction to__ over the first three
weeks.

A

piglets survive and develop best at 30–
32°C initially, followed by a gradual
reduction to 20 °C over the first three
weeks.

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35
Q

feeder pigs ____ make
good gains in the temperature range __with __ reported to be optimum.

A

feeder pigs (weighing 30–65 kg) make
good gains in the temperature range 10–
25°C, with 24 °C reported to be optimum.

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36
Q

The optimal ambient temperature for pigs
weighing 75–120 kg

A

15°C.

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37
Q

can tolerate a wide range of temperatures but should be protected from
wind and rain.

A

SHEEP

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37
Q

a long period of high ambient
temperatures inhibits__

A

REPRODUCTION

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38
Q

— also reduces the lambing
percentage, decreases the incidence of
twinning, and decreases the birth weight
of lambs

A

heat stress

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39
Q

when temperatures are below ___at
breeding time, ewes show improved
reproductive efficiency.

A

7°C

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40
Q

are affected by temperature, humidity
and rain o in hot , goats need shelter from
intense heat during the day.

A

Goats

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41
Q

IN GOATS excessive wetting from rain can cause __

A

pneumonia and an increase in parasitic
infestation.

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41
Q

Chicks should be started at ___; as from one
week, the temperature is reduced gradually to
___by the ___week

A

Chicks should be started at 35ºC; as from one
week, the temperature is reduced gradually to
24°C by the 5th week

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42
Q

broilers and young turkeys reared at ambient
temperatures below ___are heavier than
similar stock reared within the ___range,
but their feed conversion efficiency will be
lower.

A

broilers and young turkeys reared at ambient
temperatures below 18°C are heavier than
similar stock reared within the 18–35°C range,
but their feed conversion efficiency will be
lower.

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43
Q

Laying birds produce the greatest number of
eggs and the largest-sized eggs at ___

A

aying birds produce the greatest number of
eggs and the largest-sized eggs at 13–24°C.

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43
Q

The best feed conversion efficiency is achieved
between_____

A

he best feed conversion efficiency is achieved
between 21°C and 24 °C.

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44
Q

measures should be
incorporated into any building design, so that
a good hygienic standard can be easily
maintained.

A

sanitary control

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44
Q

newborn stock should always receive __, which contains ___

A

newborn stock should always receive
colostrum (first milk), which contains
antibodies.

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45
Q

POLICY ON CLEANING

A

‘all-in, all-out’ policy

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46
Q

good husbandry includes _________
of the animals to detect any change in
behavior that could indicate disease.

A

regular observation

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47
Q

sick animals should be _______ from the
herd immediately to prevent further spread of
infectious disease and to allow them to rest

A

separated

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48
Q

have only a marginal effect on
the animal’s development and production.

A

acoustic factors

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48
Q

varies with latitude
and season and has a direct influence on
animal performance, especially on the
breeding season for sheep and poultry egg
productio

A

▪ day length or photoperiod

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48
Q

_____ can carry micro-organisms, which may
cause an outbreak of disease.

A

DUST

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49
Q

____are produced by
manure that accumulates in buildings or
storage facilities.

A

▪ toxic and noxious gases

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50
Q

For construction of farm buildings ______ is most important.

A

For construction of farm buildings selection of
site is most important.

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51
Q

4 soils that are not suitable

A

marcy, clay, sandy, rock 2

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51
Q

2 soils are best suited for
building construction.

A

loamy and gravely soils

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52
Q

of rain and subsoil water
should be provided to keep healthy
environment and to protect the building from
dampness.

A

proper drainage

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53
Q

____needed for farm operations
like washing, fodder cultivation, processing of
milk and by-products and for drinking.

A

plenty of water i

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53
Q

needed for operating various machines and
light source.

A

electricity

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54
Q

you will need this if the farm building is in an open or exposed
area, the wind breaks in the farm of tall quick
growing trees should be grown near the
building.

A

. Protection from wind and solar radiation

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55
Q

farm site should be away from noise
producing factory/chemical industry, sewage
disposing area.

A

. Protection from noise and other disturbance

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56
Q

here should be vast area to construct all
building and should give way to future
expansion of farm.

A

b. Availability of land

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57
Q

farm should be away from the city but at the
same time it should be nearer to city thereby
the products produced from the farm could be
marketed easily.

A

. Availability of market facility

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58
Q

farm buildings should be provided with good
road and also have the accessibility to reach
the market.

A

Transport facility

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59
Q

other facilities like availability of telephone,
nearby school for children of farm workers,
post office, shopping center and entertainment
facilities should be provided.

A

. Miscellaneous

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59
Q

it will give opportunity to study the need of
smaller group with regard to floor space,
feeding space required for different kinds of
animals.

A

. Designing for unit

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60
Q

building shape and design should meet the
needs of all classes of livestock.

A

. Structural form

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61
Q
  • this will increase the utility of buildings
A

Designing for flexibility

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62
Q

is designed to suit the local climatic
conditions.

A

. Shape of the roof

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63
Q

roof necessary for hot
condition.

A
  • gable with roof ventilator
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63
Q

__ roof is suitable for building with
smaller width.

A

monitor roof

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64
Q

should follow building standards.

A

Standard width of buildings

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65
Q

may differ according to the roofing material
and agro climatic condition.

A

Standard height of the building

65
Q

may vary depends upon the number of
animals housed.
* can be determined based on the total stock to be housed within the building.

A

. Length of building

66
Q

control the bad effect of environmental factors
to provide comfort condition to the animals

A

. Environmental controlled house

66
Q

Environmental controlled house will have effect on___

A

will have effect on production, fertility,
fecundity and prolificacy

67
Q

high-quality milk and egg can be produced
only in certain type of houses, which are
specially designed for it.

A

Quality of products

68
Q

one of the major expenses in a farm.

A

Labor control

68
Q

should be designed properly to effect disease
control.

A

Disease control

69
Q

necessary for isolation of sick animal.

A

external loose box accommodation

69
Q

will reduce the
high humidity.

A

dampness resistant surface

69
Q

height of the building may differ according to
the roofing material and agro climatic
condition

A

standard height of the building

70
Q

can be determined based on the total
stock to be housed with the building.

A
  1. Length of the building
71
Q

___, ____, and ___ of various building in a farm is necessary for a
successful enterprise.

A

Proper planning, designing and arrangement

72
Q

___essential to increase the profit,
decrease the production cost, and to increase
the efficiency of operations in the farm.

A

Layout

73
Q

roof height to allow proper air
circulation.

A

adequate

73
Q

meant for the person
working in the farm.

A

. Farm Houses / Homestead
* residential building

73
Q

______ should give protection for
cattle.

A

shade structure

73
Q

feed and water troughs can be under the
shade which will allow the cows to eat
and drink in shade at any time of the day.

A

east-west orientation

73
Q

sun will strike every part of the floor area
under and on either side of the roof at
some time during the day.

A

north-south orientation

74
Q

a number of trees in the yard will provide___

A

sufficient shade.

75
Q

should never be placed to the _____ side of
the farm building, should be located at ___side.

A

should never be placed to the leeward side of
the farm building, should be located at
windward side.

75
Q

farm office should be located in the prominent
place most probably at ______

A

the center of the farm.

76
Q

farm buildings should be kept well away from __

A

farm house and worker’s cottages.

76
Q

manager’s house should be located at the ______

A

Entrance

76
Q

major enterprises which need more attention
should be located

A

nearer the farm office

76
Q

are meant for housing the livestock

A

Farm buildings or farmstead

77
Q

meant for storage of feed materials as well as
other farm products.

A

. Farm store

78
Q

should be located at the entrance of the farm.
so that new animals purchased from outside
may be kept and if they are found to be free
from diseases.

A

. Quarantine shed

79
Q

the basic structure to be put up in any
construction work.

A

Foundation

80
Q

it should be located away from the healthy
animal shed.

A

Isolation shed

80
Q

the broad base of the foundation wall
designed to carry the load without settlement

A

Footing

81
Q

the height required for farm buildings depends on the soil condition of the site

A

Foundation wall

81
Q

constructed with materials like brick, stones or
concrete with thickness of _________,
respectively.

A

9”, 12” and 6”

82
Q

the supporting structures built above the
foundation to enclose the buildings.

A

walls

82
Q

non-weight bearing walls of brick need not be
thicker than ____

A

4 ½.

83
Q

one of the essential qualities required for roof
material in tropical condition is to have

A

high
insulation value.

83
Q

simple roof with single slope adopted for shed
type of buildings.

▪ roof ventilation cannot be provided.

▪ one wall is higher than another one to give
necessary slope for roof.

A

. Lean to type roof

83
Q

provided for the purpose of protecting animals
from hot sun and rain; it also protects the
internal structures.

A

roof

83
Q

has two slopes, but one overlaps other at the
ridge of the roof with a ventilation gap of one
feet.

▪ roof ventilation can be provided in between
two slopes.

▪ suitable for tropical buildings and it serves the
purposes of ventilating and lighting the
building

A

Monitor roof

83
Q

▪ coupled roof with two slopes.

▪ roof ventilation can be provided in this pattern
the form of continuous ridge opening
protected by louvre board.

A

. Gable roof

84
Q

has 2 slopes but one overlap the other at the
ridge of roof with ventilating gap of 1 feet.

A

semi monitor roof

84
Q

▪ an arched roof providing greater roof space
used for store houses.

▪ used for storage of feed.

A

Gothic arch

85
Q

A longer calving interval and high mortality
among the calves will decrease the required
number of calf pens, while concentration of
the calving season in the herd will increase
the pen requirements

A

Herd profiles

86
Q

The amount of time between the birth of calf and the birth of a subsequent calf, both from the same calf

A

calving interval

86
Q

meat from mature cattle.

A

beef

87
Q

feed mass; a quantity of feed
masticated and ready to be swallowed.

A

bolus

88
Q

a term currently used to indicate a
young bull grown and fattened in a similar
manner to beef steer and heifers.

A

bullock

88
Q

commonly refer to a sexually mature,
intact, male bovine

A

bull

89
Q

Philippine water buffalo or swamp
buffalo.

A

Carabao

89
Q

a young bovine animal, especially a
domestic cow or bull in its first year

A

calf

89
Q

meat of carabao above two years
of age.

A

carabeef

90
Q

a prefix connected to the sex, class
and meat of carabao.

A

cara

91
Q

breeding male of carabao of any age.

A

carabull

91
Q

young male or female carabao
under one year of age.

A

caracalf

92
Q

– mature female carabao that has
already dropped a calf.

A

caracow

92
Q

a female carabao below two
years of age which is usually ready for market.

A

Caraheifer

92
Q

a general term for any class of
animals belonging to the bovine family.

A

Cattle

92
Q

an animal with a functional rumen
in the stomach, plus three other
compartments; a cud- chewing animals.

A

ruminant

93
Q

steers of dairy breeds grown and
finished the same was as beef.

A

Dairy beef

93
Q

a female bovine, usually after first
pregnancy and parturition

A

Cow

93
Q

animals that are used for work.

A

draft animal

93
Q

naturally hornless

A

polled

94
Q

sexually mature female cattle that
have not yet calved.

A

heifer

94
Q

a large group of animals, esp. hoofed
mammals, that live, feed, or migrate together
or are kept together as livestock.

A

herd

94
Q

meat of goat.

A

chevon

94
Q

a mature female sheep.

A

ewe

94
Q

the entire foot of the animals that has
a horny covering.

A

hoof

94
Q

ready-to-breed female goat which
have not yet kidded.

A

doeling

95
Q

meat of young cattle (calf).

A

veal

95
Q

mature female goat, deer, or rabbit that
has already given birth.

A

doe

95
Q

a sexually mature goat, deer, or rabbit.

A

buck

95
Q

a young goat of either sex

A

kid

96
Q

the act of giving birth in goats.

A

kidding

97
Q

a young sheep.

A

LAMB

98
Q

a mature male sheep.

A

RAM

99
Q

cattle will produce milk and reproduce more
efficiently if they are protected from______

A

EXTREME HEAT
temperatures of 25–30°C, and
particularly from direct sunshine

100
Q

Straw, sawdust, shavings or other bedding
material is periodically placed in the resting
area so that a mixture of bedding and manure
builds up in a thick layer

A

Deep-bedded sheds

100
Q

only in the case of purebred herds, where
considerable individual attention is given to
cows.

A

Tie-stall sheds

100
Q
  • a system where animals are kept loose except
    milking and at the time of treatment.
  • animals are allowed to move freely and have
    free access over the whole area of the
    building or pen.
A

Loose housing with free stalls (cubicles)

101
Q

the gate must be designed so that the bull
cannot lift it off its hinges, and there should be
at least two exits where the herd worker can
escape.

A

Bull pens

101
Q

transports the milk
through a pipe direct from the cow’s udder to
the milk cooler.

A

pipeline milking plant

101
Q

____ is the simplest and
least expensive to install, but the milk must be
carried by hand to the cooler.

A

bucket milking machine

102
Q

kept for breeding purpose are housed
individually in these sheds; alternatively,
wooden partitions can be raised in bigger
shed to partition in to stalls

A

Rams/bucks shed

102
Q

lambs or kids from weaning up to attaining
maturity are housed in these sheds at the rate
of about___ animals per shed

A

25

102
Q

these sheds shall be used as maternity rooms
for pregnant ewe or doe and are housed
individually in these sheds.

A

Lambing / kidding shed

103
Q

any male pig castrated before sexual
maturity.

A

BARROW

103
Q

any sexually mature, intact (uncastrated)
male pig.

A

BOAR

104
Q

removal or permanent alteration of
the testicles of a male animal.

A

CASTRATION

105
Q

general term for pigs by Americans and
usually refers to all pigs weighing more than 50 kg

A

HOG

105
Q

the act of delivery or giving birth in
swine.

A

FARROWING

105
Q

– group of pigs born of a sow.

A

LITTER

105
Q

any sexually mature female pig which has
not yet bred and has not yet given birth.

A

GILT

106
Q

fresh meat or flesh of swine.

A

PORK

106
Q

any sexually mature female pig which has
already been bred and given birth.

A

SAW

106
Q

broad term for a young swine which has not
attained sexual maturity.

A

PIG

106
Q

used for farrowing and ensuring the safety of
the piglets.

A

Farrowing pen

106
Q

general term used to designate all
classes/age of pig.

A

SWINE

107
Q

the pen is provided with a ____________ to
prevent the sow from lying on the piglets and
a heat source to protect the piglets against
chilliness.

A

farrowing crate

107
Q

FARROWING PEN contains a _____where only the piglets
can access creep feed.

A

CREEP AREA

107
Q

Essential Features of a Piggery

A

SWINE FARM

108
Q

This is where breeding boars are kept.

▪ allows room for sows to be served during the
breeding season.

A

BOAR PEN

108
Q

also known as a ____, is a metal enclosure in which a farmed sow used for
breeding may be kept during pregnancy.

A

SOW STALL

Gestation crate

108
Q

the tendency of a hen to nest or to
behave as if it were incubating eggs.

A

BROODINESS

108
Q

used for keeping young female pigs up to the
age of service (usually 12 months).

A

GILTS PEN

108
Q

young bird while in the downy stage.

A

CHICK

109
Q

It is where weaned pigs are kept.

▪ It should have a feeding, watering and resting
section.

A

WEANERS PEN

109
Q

a young chicken, of either sex, intended
for meat production.

A

BROILER

109
Q

a male chicken grown for meat, castrated
at about 6 weeks of age; distinguished by the
underdeveloped comb and wattle

A

CAPON

109
Q

cottony feather; first hair covering of the
chick.

A

DOWN

109
Q

commonly refers to a sexually mature,
intact male chicken with age of one year or older

A

Cock –

109
Q

erm applied to all poultry species,
specifically to designate mature domestic cocks
and hens.

A

FOWL

109
Q

a mature female chicken or turkey.

A

HEN

109
Q

a young male chicken with age of less
than one year

A

Cockerel

109
Q

group of chickens, turkeys or sheep.

A

FLOCK

109
Q

young of the duck family in the downy
state of the plumage.

A

DUCKLING

110
Q

Refers to a collective term for all domestic
birds rendering/providing economic benefits to
man; also refers to the _____.

A

POULTRY

DRESSED carcass of a fowl.

110
Q

the feathers of a fowl.

A

PLUMAGE

110
Q

young of the domestic turkey, properly
applied until sex can be distinguished, when they
are called cockerels or pullets

A

POULT

110
Q

a female fowl less than a year old.

A

Pullet

110
Q

meat of pigeon; also used for young
pigeon that is grown for meat production.

A

Squab –

110
Q

used to brood and
rear egg- type chicks from 0 to 8 weeks of
age.

A

Brooder / chick house –

110
Q

ovariectomized pullet or layer.

A

POULARD

111
Q

birds are
reared from 0 to 18 weeks of age (entire
brooding and growing period of egg-type
chicken)

A

Brooders cum grower house

111
Q
A
111
Q

broilers are reared up to 6
weeks of age.

A

Broiler house

111
Q

used to grow egg-type birds
from 9 to 18 weeks of age.

A

Grower house –

111
Q

– both male and female
breeders are maintained at appropriate sex
ratio.

A

Breeder house

111
Q

In
which, entire environment is manipulated in
such a way that is optimum for the birds
growth.

A

Environmentally controlled (EC) house

111
Q

birds are kept inside the house all the time

A

Deep Litter System

111
Q

birds are kept on suitable litter material of
about ___ depth

A

3-5

112
Q

iron rods or wood reapers are used as floor

A

Slatted Floor System

112
Q

birds over 18 weeks of age
are reared, usually up to 72 weeks of age

A

Layer house

112
Q

❖ involves rearing of poultry on raised wire
netting floor in smaller compartment.

❖ either fitted with stands on floor of house or
hanged from the roof.

A

Cage System

113
Q

Only one bird
in a cage)

A

Single or individual bird cage

113
Q

From 2 to 10 birds,
usually 3 or 4 birds per cage

A

Multiple bird cage