Introduction to infection and diarrhoea Flashcards
2 diagnostic features for gastroenteritis
more than 3 loose stools a day
accompanying features
2 main causes of dysentery
shigella or entamoeba histolytica
Clinical features of dysentery
large bowel inflammation and bloody stools
Does gastroenteritis need a microbiological diagnosis?
No
What chart can you use to rate the consistencies of stools and what are the numbers in this?
Bristol stool chart
1-7
4 main epidemiologies of gastroenteritis
contaminated foodstuff
poor storage of produce
travel related infections
person to person spread
Why is salmonella rare in UK?
vaccinate hens
Commonest bacterial pathogen in gastroenteritis
campylobacter
Commonest pathogen of gastroenteritis?
viral
Most common pathogen for food poisoning
campylobacter
Pathogen causing most hospital admissions in food poisoning
salmonella
Commonest source of food poisoning
poultry meat - undercooked
spike in summer with BBQ
4 main defences against enteric infections
hygiene
stomach acid
normal flora
immunity
Type of salmonella in HIV
invasive non typhoidal
3 categories of diarrhoeal illness
non inflammatory/secretory
inflammatory
mixed picture
Example of secretory diarrhoea
cholera
Example of inflammatory diarrhoea
shigella dysentery
Example of mixed picture diarrhoea
C. diff
Effects of secretory toxin
increase cAMP and chloride, sodium, potassium and water loss
Travellers diarrhoea cause
enterotoxigenic E.coli
Clinical features of secretory diarrhoea
frequent watery stool
little abdominal pain
treating secretory diarrhoea
rehydration
Pathogenesis of inflammatory diarrhoea
inflammatory toxin damage
mucosal destruction
Clinical features of inflammatory diarrhoea
pain and fever
2 main pathogens of inflammatory diarrhoea
bacterial
amoebic dysentery - parasite
Treating inflammatory diarrhoea
antimicrobials may be appropriate
mainstay treatment still rehydration
Duration of diarrhoea - when is it unlikely to be infective gastroenteritis ?
longer than 2 weeks
3 ways to assess hydration
postural bp
skin turgor
pulse
3 main risks in history for food poisoning
dietary
travel
contact
SIRS features of inflammation
fever, raised WCC, increase RR, increase HR
Assessing a child for dehydration
sunken eyes and cheeks dry tongue and mouth sunken fontanelles decreased skin turgor few or no tears
What type of diarrhoea is fluid and electrolyte loss severe?
secretory
In secretory diarrhoea why is the patient hypokalaemic and hyponatraemic?
replace salt with hypotonic solution
lose potassium in stool