Introduction to Dysphagia Flashcards
Dysphagia
problems swallowing safely
Aphagia
Inability to swallow
Penetration
Food residue left in the vestibule above the vocal folds
Aspiration
When food falls into trachea/lungs due to reflux or ingesting
Feeding
Happens before swallowing initiated and assumes that client can swallow safely. Just have to work on food reluctance/ fear/ aversion/ motivation to swallow
Danger Signs of Dysphagia
Coughing, gurgly voice, weight loss, recurrent pnemonia, weakness, inability to recognize food( dementia), drooling, secretions, inability to control food in the mouth
Aspiration pneumonia
infection of the lungs due to aspirating
Effects of Dysphagia
Weight loss, aspiration pneumonia, weakness, depression, dehydration
Dysphagia assessment gold standard
small amounts of food or liquid to prevent aspiration pneumonia/ do not feed the patient, instead observe naturally or give small sips of water.
40% of patients silent aspiration missed @ screening. Modified Barium Best
Stages of Swallowing
Oral Preparatory, Oral, Pharyngeal, Esophageal
Oral Preparatory Stage
Chewing(mastication), adding saliva, forming a bolus
Mastication
Complicated process- chewing control center- in Pons/ Cortical controls make adjustments due to sensory feedback
Tongue
Both intrinsic (originate/insert inside tongue)/extrinsic (originate/insert outside tongue)
SILL
Intrinsic muscles: superior longitudinal, inferior longitudinal, Lingua transverse, Lingua verticales
Superior Longitudinal
raises the tongue tip
Inferior Longitudinal
lowers the tongue tip
Lingua transverse
elongates the tonge
Lingua verticalis
flattens the tongue