Influence Of Herbivores & Detritivores Flashcards
Herbivores: Selectivity -
Preferential grazing can
Influence the species and their relative abundance within the community.
Herbivores: Selectivity -
Grazing animals tend to
Be selective in the material they eat.
Herbivores: Selectivity -
Competitive species are
Constantly having their biomass removed, limiting their spread.
Herbivores: Nutrient flux -
There is a constant
Recycling of nutrients in a grassland ecosystem.
Herbivores: Nutrient flux -
Nutrients are returned to the
Soil through dung.
Herbivores: Nutrient flux -
Nutrients are removed through the
Harvesting of milk, meat and wool.
Herbivores: Nutrient flux -
Nutrient enrichment
Depends on the type of herbivores present.
Herbivores: Nutrient flux -
Grazing enables
Faster cycling of nutrients than in ungrazed grasslands.
Herbivores: Nutrient flux -
Plants can assimilate
Nutrients rapidly from dung to produce green material that is high in nutrients.
Herbivores: Nutrient flux -
In ungrazed grasslands,
A high proportion of nutrients is locked up in the vegetation and soil matter.
Herbivores: Trampling -
The impact of trampling depends on (6)
Herbivore density, Type & size of the animal, Soil type, Topography, Length & season of grazing period, Hydrology & rainfall.
Herbivores: Trampling -
Can be beneficial as the
Litter layer is broken down, coarse vegetation is broken up and gaps are created where seedlings can germinate.
Herbivores: Trampling -
If it is too concentrated or heavy,
Soil structure can be destroyed, the soil looses it’s ability to drain freely and it’s natural porosity is destroyed.
Herbivores: Trampling -
Destruction of soil structure can result in (3)
Loss of vegetation,
Soil erosion,
Invasion by short lived species (weeds)
Herbivores: Nutrient flux -
At a wet site, the availability of nitrogen is
Increased when grazing is reduced.