Infections Lecture 4: Infection Prevention and the Role of the Pharmacist Flashcards

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1
Q

What is the role of the community pharmacist in managing infections?

A
  1. Educating the public with anti-bacterial courses
  2. Needle exchange program
  3. Managing vaccination programs for HepB, Flu
  4. Raising awareness, screening STI’s (chlamydia)
  5. Pharmacy medicines (anti-septics, first aid)
  6. Preparation of medicines (anti-septics and anti-bacteria))
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2
Q

What is the role of the hospital pharmacist in managing infections?

A

As well as the community roles:

  1. Ensure Antimicrobial Stewardship
  2. Education of Staff and yourself following the teachings of multi disciplinary team in a hospital setting
  3. Ensure vaccinated and healthy
  4. Follow guidelines and ensure what’s best for workers
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3
Q

Define Antiseptic?

A

The killing/inhibition of micro-organisms on living surfaces (non selective)

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4
Q

Define Disinfectant?

A

The killing/inhibition of micro-organisms on in-animate objects (non selective)

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5
Q

Define sterilisation?

A

Removal and killing of all micro-organisms including spores

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6
Q

Define Disinfection?

A

Killing and inhibition of pathogenic micro-organisms on a surface (non living surface)

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7
Q

Define Antibiotics?

A

Kill and inhibit micro-organisms in the body

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8
Q

What is the health act of 2006?

A
  1. Ensure that staff are equipped with facilities of preventing and controlling infections such as Hand washing basins
  2. Policies must be put in place for aseptic techniques, disposing of sharps and antimicrobial prescribing
  3. Health care workers must be free and protected from infections
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9
Q

Define anti-microbial stewardship and why it was introduced?

A
  1. An overreaching program to change and direct anti-microbial use at a health care institution
  2. Lack of anti-microbials coming to the market
  3. Strains of bacteria such as MRSA
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10
Q

Explain the purpose behind the anti-microbial stewardship?

A
  1. Target patient groups and health
  2. Reduces the number of antibiotics prescribed and used
  3. Increase in appropriate selection, dosing, route and duration of therapy of antibiotic use
  4. Improvement in clinical markers (decreased length of stay and mortality rate)
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11
Q

Explain how the start and focus scheme works for anti-biotics?

A

Start:

  1. Do not prescribe and provide antibiotics if there isn’t evidence that it’s a bacterial infection
  2. Get cultures of bacteria and test anti-biotics on them to choose the right one
  3. Document on drug charts and medical notes

Focus:

  1. Review every 48 hours with action plan
  2. Stop treatment or switch (IV to oral) or change drug or continue treatment
  3. Clearly document
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12
Q

Define Aspesis?

A

When something is free of pathogenic micro-organisms

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13
Q

Define anti-aspesis?

A

Use of antiseptics to eliminate micro-organisms

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14
Q

What are the three ways to reduce micro-organisms and prevent/control infection?

A
  1. Chemical: Antibiotic use, antiseptics and disinfectants
  2. Mechanical: Filtration
  3. Physical: Heating and radiation
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15
Q

What makes an ideal disinfectant?

A
  1. Easy to use
  2. Sterilising and fast acting
  3. Cheap
  4. Broad spectrum of activity
  5. Stability
  6. Non corrosive and irritating
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16
Q

What makes an ideal antiseptic?

A
  1. Stable and doesn’t react with blood and other human products
  2. Sterilising and fast acting
  3. Wide spectrum of activity
  4. Long acting
  5. Non toxic to other people
  6. Doesn’t stain and is a acceptable colour
17
Q

What are the made classes of disinfectants and give an example of them?

A
  1. Phenol: Dettol
  2. Alcohol: Ethanol
  3. Halogens: Iodine
  4. Biguanides: chlorhexidine
18
Q

What is the mechanism of action of halogens?

A

Oxidation of protoplasm

19
Q

What is the mechanism of action of alcohol, halogens, and aldehydes?

A

Disruption of cell membrane and denaturation of proteins

20
Q

What are alcohols used for and the percentage they have to be?

A
  1. Used as a disinfectant and anti-septic
  2. 60 to 90%
  3. Broad spectrum but cannot kill spores
  4. Irritating for mucous membrane
21
Q

What are biguanides (chlorahexadine) used for and give an example of it?

A
  1. Disrupts bacterial cell wall and denatures proteins
  2. General use of antiseptic
  3. Non irritating
  4. Widely used in dentistry
  5. Example: Savlon
22
Q

How are halogens such as iodine used and what are the problems about it?

A
  1. Broad spectrum and RAPID antiseptic
  2. burn, blister and toxic to skin
  3. Iodinates and oxidises protoplasm
23
Q

How are halogens such as iodophores used?

A
  1. Treatment of burns, cuts, ulcers, post operation

2. Non toxic and long acting

24
Q

Describe what chlorine and chlorophores are used for?

A
  1. Chlorine: used as a germicide and it rapidly acts in water environments
  2. Chlorophore (strong disinfectant) Used in products to kill bacteria, viruses and fungi by acting as an oxidiser
25
Q

How does hydrogen peroxide work and what is it used for?

A
  1. Strong oxidiser and disinfectant
  2. Liberates oxygen to oxidise and kill bacteria
  3. Used in hospitals
  4. Can be irritant
26
Q

What are phenols used for, mechanism of action, and the disadvantages behind it?

A
  1. Disinfectants and antiseptics (medicated soaps)
  2. Protoplasmic poison that denatures proteins
  3. Disinfect e.g. urine, pus, faeces

Disadvantages:
1. Phenol is corrosive, irritant, damages skin and cells

27
Q

What is chloroxylenol and the products it’s used for?

A
  1. A derivative of a phenol that is not irritating
  2. Broad range of spectrum for bacteria, viruses, fungi
  3. Disrupts cell membrane
  4. Safe for humans and other mammals
  5. Creams, soaps, and mouth wash (DETTOL)
28
Q

What is TCP and what is it used for?

A
  1. Mix of dilute phenols and halogenated phenols
  2. Liquid antiseptic
  3. Use: Sore throats (gargling), cuts, ulcers and mouthwash
29
Q

What are quaternary ammonium compounds used for?

A
  1. Used as a disinfectant and antiseptics
  2. Broad spectrum for killing bacteria, fungi and viruses
  3. Alter membrane permeability
  4. Often used as a surface cleaner
30
Q

What are aldehydes used for?

A
  1. Used as a sporadical, bactericidal and virucidal
  2. Preserve tissue specimens
  3. Used for fumigation and it’s very toxic
  4. Denatures proteins, alkylates nucleic acids
31
Q

What are the physical methods used to disinfectant and sterilise?

A
  1. Heat: dry or moist
  2. Dry heat kills by oxidation
  3. Moist heat sterilisation kills by denaturation (coagulation)
  4. Ionising (x ray and gamma) is sterilising
  5. Radiation is ionising and non ionising
  6. Non ionising (UV) disinfecting
32
Q

What is mechanical filtration?

A
  1. Air or liquids
  2. Air: typical disinfection
  3. Liquid: e.g. small pores filters (0.2 micrograms) - remove micro-organisms (sterile)
33
Q

What are the four sterilisation methods?

A
  1. Steam
  2. Dry heat
  3. Cold (chemical)
  4. Radiation