Infection & Homeostasis Flashcards

1
Q

Mechanisms to produce or retain heat

A

Shivering
Vasoconstriction of blood vessels in skin
Increased metabolic reactions
Decrease in body SA:volume

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Mechanisms to lose heat

A

Sweating
Vasodilation of blood vessels in skin
Increase in body SA:volume

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

How can behaviour change heat gain or loss?

A

Can change body SA:volume ratio of body to external environment to either increase of decrease rate of heat exchange.
Changing the environment.
Reducing temperature difference between body and surroundings.
Increasing or decreasing activity which is heat producing.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

How does sweat cool down the body?

A

Sweat glands secrete sweat under the control of the sympathetic NS. The sweat evaporated which absorbs heat, thus the body loses heat. Heat is needed for liquid -> gas, so it is taken from the skin = lowers body temperature.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Vasodilation and vasoconstriction

A

Vasodilation: blood vessels in skin expand because smooth muscles relax and blood flow through them is increased.
Vasoconstriction: blood vessels in skin reduce in size as smooth muscles contract and blood flow is decreased.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Shivering

A

Very rapid contraction and relaxation of skeletal muscles. Initiated by the hypothalamus. These contractions are not used in moving parts of the body so the heat generated by the metabolic reactions involved contributes to the internal heat of the body.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Piloerection

A

Contraction of muscles that are attached to each hair. The rising of the hair serves as insulation as it retains heat.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Liver

A

Stores glycogen, converts to glucose when required.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Muscles

A

During muscular activity, glycogen -> lactate -> blood glucose in liver

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Gluconeogenesis

A

Conversion of lipids and amino acids into glucose in liver.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Hypoglycaemia symptoms

A

Blurry vision, shakiness, increased heart rate, dizziness.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Is a person with Type 1 diabetes or Type 2 diabetes more likely to suffer from
hypoglycaemia?

A

Type 1
Insulin injections may be too frequent/ contain too much insulin which would
cause cells to take up too much glucose, dropping the blood sugar level.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Lymph

A

In lymph vessels, doesn’t contain RBCs or platelets, usually has a low protein concentration.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Osmotic pressure

A

The movement of water through a semi-permeable creates a pressure or force due to a difference in concentration of solute on either side of the membrane. The greater the difference, the greater the pressure.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

How much filtrate and urine is produced each day by an average person? What happens to the filtrate?

A

Filtrate: 180L
Urine: 800-2000 mL/day
The filtrate is reabsorbed back into the body via the nephrons and collecting duct.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What is urea? Where is it produced, why do we have to excrete it?

A

Urea is a nitrogenous waste formed in the liver. There the deamination of amino acids produces ammonia - a highly toxic substance. Carbon dioxide combines with it to form a less poisonous substance, urea, which is a soluble organic salt of small molecular size easily transported in the blood and eliminated via kidneys.

17
Q

Kidneys

A

Regulate the composition and volume of blood. Wastes are removed as urine. Wastes include excess water, nitrogenous substances from protein catabolism, hydrogen ions, inorganic ions.

18
Q

Aortic body, carotid body, respiratory centre

A

Aortic body: in aortic arch, is a chemoreceptor.
Carotid body: in carotid artery, is a chemoreceptor.
Respiratory centre: in medulla oblongata, has chemoreceptors for pH.

19
Q

CO2 and O2 transport

A

CO2 is transported in the plasma as dissolved bicarbonate ions.
O2 combines with haemoglobin in RBCs to form oxyhaemoglobin.

20
Q

Hyperventilation and diving

A

Hyperventilation: forced deep rapid breathing.
Greatly reduced CO2 level = takes a long time to build up to a level required to stimulate breathing.
While under water, O2 used up = unconscious.
When CO2 increase enough to stimulate breathing -> no conscious thought, breath, take in water, drown.
HYPERVENTILATION DOES NOT INCREASE BLOOD O2 LEVEL AS HAEMOGLOBIN IS ALMOST 100% SATURATED.

20
Q

Fluid circulation

A

At the arterial end of a capillary there is a mass flow of plasma and nutrients from the bloodstream into the tissue fluid - because BP is greater than OP.
At the venous end of a capillary there is a mass flow of tissue fluid and wastes from the tissues into the bloodstream - because OP is greater than BP.

21
Q

Hormones involved in heat

A

Adrenaline and thyroxine increase metabolic rate -> increases heat production.

22
Q

Inflammatory response

A

Dilation of blood vessels and increased permeability of capillaries, allowing plasma to leak into surrounding tissue and leucocytes to access the area more easily (RESULTS IN SWELLING, REDNESS, HEAT, PAIN). Swelling and pain reduces movement, helps confine pathogens to the area.

23
Q

Chemotaxis in inflammatory response

A

Phagocytes are attracted to affected area.

24
Q

Inflammatory response

A

Mechanical damage cause mast cells to be activated by complement proteins.
Mast cells secrete chemicals into tissue fluid.
Complement system proteins and some chemicals released by mast cells attract phagocytes.
Abnormal conditions stimulate pain receptors.
Phagocytes filled with bacteria, debris and dead cells, die. Forms pus.
Repair takes place.

25
Q

Histamine

A

Increases blood flow via vasodilation, making blood capillaries more permeable. More fluid moves through capillary walls into tissue.

26
Q

Heparin

A

Prevents clotting of the immediate area. Clot of the fluid forms around damaged area so pathogens can’t spread further.

27
Q

Inflammation purpose

A

Reduce the spread of any pathogens, destroy them and prevent entry of additional pathogens.
Remove damaged tissue and cell debris.
Being repair of damaged tissue.q

28
Q

Fever

A

Due to pyrogens, especially interleukin-1, which are predominantly produced by macrophages.
When the set point is at a higher level.

29
Q

Fever benefits

A
  • Inhibits growth of some bacteria and viruses.
  • Heat speeds up chemical reactions, which allows body cells to repair themselves more quickly during a disease.
  • Inhibits viral replication by allowing interferons to operate faster.
30
Q

Lymphatic system

A

Collects some of the fluid that escapes from the blood capillaries and returns it to the circulatory system.

31
Q

Cell Replacement Therapy

A
  1. Stem cells are isolated.
  2. Stem cells are cultured.
  3. Stem cells are differentiated into neural cells.
  4. Neural cells are reintroduced into damaged areas of the brain.
    Early research of stem cells being introduced into the affected areas of the brain have showed promising results due to stem cells differentiating and replacing damaged cells.
    Highly controversial due to destruction of embryo cells.
32
Q

What organs secrete substances with a low pH and how does the low pH provide defence?

A

Stomach, vagina, skin.
Low pH = acidic. Acidity kills most microorganisms by rupturing the cell wall of affecting microorganisms.

33
Q

How do the various mucus provide defence?

A

Mucus that lines digestive track - protects from physical damage and chemical damage by providing a physical barrier, thus pathogens cannot move into internal environment. Pathogens get trapped and then removed.
Mucus that lines respiratory track - traps pathogens and is swept to the top of the trachea by cilia and swallowed, thus being destroyed in stomach by acids and enzymes.

34
Q

What cells recognise the pathogens as ‘no-self’ cells? What is their reaction to the detection of these invaders?

A

Macrophages - recognise pathogens by cell surface receptors that differ between the pathogen and the body cells. They engulf cells recognised as non-self.

35
Q

Explain the relationship between carbon dioxide concentration and blood pH.

A

CO2 combines with water to form carbonic acid, which as it is toxic, breaks down to form hydrogen ions and bicarbonate ions. CO2 is carried in blood as bicarbonate ions. Hydrogen ions determine blood pH.

36
Q

Beofre firefighters enter burning buildings, they will often unconsciously hyperventilate. Suggest how and why this may adversely affect them.

A

Hyperventilation greatly reduces the amount of carbon dioxide in the blood, but oxygen levels remain relatively unchanged.
Physical activity uses up oxygen before the urge to breath is triggered, which could cause them to run out of oxygen and blackout in the building.

37
Q

Describe the key ethical points researchers would have to be aware of prior to any animal testing taking place

A

Replacement of animals with other means wherever possible.
Reduction of number of animals used (in the experiment).
(Refinement of methodology to) minimise harm to the animals.