Importance of Nutrients and Nutrient Metabolism on Human Health Flashcards

Yiheng Cheng reading.

1
Q

Dietary pattern.

A

Characterizes the overall diet by quantities, proportion, variety, and frequency of consumption.

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2
Q

Mediterranean diet.

A

High proportions of fruits, vegetables, legumes, whole grains, fish, and poultry. emphasis on monounsaturated fats and antioxidants.

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3
Q

Nutrition transition.

A

A shift in diet from traditional to modern along with an increase in sedentary lifestyle.

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4
Q

Which country has the lowest prevalence of acquired metabolic syndromes?

A

East Asia; partially due to retention of traditional dietary pattern.

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5
Q

Stress coping mechanisms turn into acquired metabolic diseases.

A

The cell promotes adaptive strategies t recover homeostasis, but this strategy becomes pathogenic in the long-term and causes long-term modification of cellular functions.

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6
Q

Capacity of nutrients and non-nutrients.

A

They can modulate gene expression, protein function, and epigenome; they can also regulate metabolic function.

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7
Q

Fructose is known to induce…

A

Endoplasmic reticulum stress.

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8
Q

Palmitic acid is known to induce…

A

Endoplasmic reticulum stress.

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9
Q

Which fat in the Mediterranean diet has been shown to inhibit endoplasmic reticulum stress?

A

Oleic acid.

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10
Q

Deficiency correction.

A

Restore the missing nutrients in the diet.

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11
Q

Aging causes…

A

Deterioration of cellular and genetic components.

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12
Q

Gut microbiome is an important interaction area for…

A

Extrinsic and intrinsic factors.

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13
Q

Optimal nutrition.

A

Energy adequacy and nutrient diversity.

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