Hospo 4 Flashcards
1
Q
What is the fast butter method?
A
A technique to divide butter for multiple chefs efficiently.
2
Q
Why is teamwork important in the kitchen?
A
Collaboration is essential for quality food service.
3
Q
What are soft skills?
A
Personal traits for effective interpersonal interactions.
4
Q
What does respect mean in a professional context?
A
Positive regard for others’ rights and feelings.
5
Q
What is communication?
A
Exchange of information through various methods.
