Horticulture and Crop Production 1

Question 1

is the science and art of growing and caring for plants, especially flowers, fruits, and vegetables. The word is derived from the Latin hortus which means “garden” and colere which means “to culture”. .

Answer 1

Horticulture

Question 2

(Growing practices) Loosening and digging the soil with a plow or other machinery

Answer 2

Tilling

Question 2

(Growing practices) Distributing the soil evenly to reduce water waste

Answer 2

Leveling

Question 2

(Growing practices) is the process of preparing soil for planting crops. It involves tilling, leveling, and adding nutrients to the soil.

Answer 2

Land preparation

Question 3

(Growing practices) the practice of applying animal waste or plant residues to soil to improve its structure and fertility. Manuring can also help protect crops from strong winds and heavy rainfall.

Answer 3

Manuring

Question 4

(Growing practices) Choosing high-quality seeds with desirable traits.

Answer 4

Seed selection

Question 5

(Growing practices) Sowing seeds at the appropriate time and spacing.

Answer 5

Planting

Question 6

(Growing practices) Applying nutrients to the soil to support plant growth.

Answer 6

Fertilization

Question 7

(Growing practices) Providing water to the crops through various methods like sprinklers or flood irrigation.

Answer 7

Irrigation

Question 8

(Growing practices) Using preventive measures and control methods to protect against insects and pathogens.

Answer 8

Pest and disease management

Question 9

(Growing practices) Removing unwanted plants that compete with the crop.

Answer 9

Weed control

Question 10

(Growing practices) Regularly checking the plants for health and potential problems.

Answer 10

Crop monitoring

Question 10

(Growing practices) Cutting or picking mature crops at the optimal time.

Answer 10

Harvesting