HIGHPRIO.11 Flashcards

1
Q

The process of heat moving from atom by an exchange of kinetic energy
a. Capillary
b. Cavitation
c. Condensation
d. Conduction

A

d. Conduction

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2
Q

The formation and collapse of vapor bubbles at low pressure
a. Capillary
b. Cavitation
c. Condensation
d. Conduction

A

b. Cavitation

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3
Q

The ratio of the specific weight to the density
a. Acceleration due to gravity
b. Mass
c. Weight
d. Specific gravity

A

a. Acceleration due to gravity

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4
Q

Absolute or dynamic viscosity is a relationship between
a. Shear stress and velocity gradient
b. Velocity and force
c. Force and area
d. Velocity and area

A

a. Shear stress and velocity gradient

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5
Q

Hydrometer is used to measure
a. Humidity
b. Viscosity
c. Specific gravity
d. NOTA

A

c. Specific gravity

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6
Q

The Baume, API, and Twaddell are all use for
a. Absolute viscosity
b. Specific gravity
c. Kinematic viscosity
d. NOTA

A

b. Specific gravity

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7
Q

A simplification of Darcy equation for energy loss, applicable solely to the laminar flow is
a. Darcy equation
b. Manning equation
c. Bernoullis equation
d. Hagen – Poiseuille equation

A

d. Hagen – Poiseuille equation

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8
Q

A device for measuring temperature that is made from oxide, indicate absolute temperature and can be formed of the variety of shape
a. Thermistor
b. Thermocouple
c. Thermometer
d. NOTA

A

a. Thermistor

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9
Q

A device for connecting three flows paths
a. Tee
b. Thermistor
c. Thermocouple

A

a. Tee

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10
Q

That which infiltrates into the soil surface and moves laterally through the upper soil horizons towards streams as perched groundwater above major groundwater level
a. Base flow
b. Interflow
c. Overland flow
d. Peak flow

A

b. Interflow

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11
Q

Act of giving birth in swine
a. Kidding
b. Farrowing
c. Calving
d. Breeding

A

b. Farrowing

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12
Q

Mature male horse for breeding
a. Stud horse
b. Cara-steer
c. Colt
d. Stag

A

a. Stud horse

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13
Q

Carabao meat?
a. Cara-beef
b. Venison
c. Cara-lapan
d. Veal

A

a. Cara-beef

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14
Q

Carcass or carcass parts coming from animals sufficiently mature and healthy?
a. Meat
b. Pork
c. Veal
d. Beef

A

a. Meat

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15
Q

Meat from sheep?
a. Mutton
b. Lapan
c. Venison
d. Veal

A

a. Mutton

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16
Q

Rabbit’s meat?
a. Lapan
b. Veal
c. Chevon
d. Venison

A

a. Lapan

17
Q

Meat from deers?
a. Venison
b. Chevon
c. Lapan
d. Veal

A

a. Venison

18
Q

Male animal which one or both testicles failed to descend to the scrotal sac
a. Steer of bullock
b. Wether Goat
c. Gilt
d. Cryptorchid

A

d. Cryptorchid

19
Q

Meat of ox
a. Beef
b. Pork
c. Veal
d. Chevon

A

a. Beef

20
Q

Act of delivery for horse
a. Foaling
b. Farrowing
c. Calving
d. Kidding

A

a. Foaling

21
Q

Meat of calf
a. Veal
b. Chevon
c. Lapan
d. Beef

A

a. Veal