Group 7 Flashcards

1
Q

what is a halide

A

negative ions (anions) of group 7 e.g. Cl-

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2
Q

what is a halogen

A

uncharged diatomic molecules of group 7 e.g. Cl2

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3
Q

reducing ability of the halides

A

larger the ionic radius the better the reducing agent because the attraction from the nucleus to the outer electrons are weaker so the outer electron is easier to lose

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4
Q

observation of reaction of NaX and conc H2SO4

A

halide : products : observation
Cl- : HCl : white steamy fumes, fizzing
Br- : HBr : steamy fumes
Br- : Br2 : brown fumes
Br- : SO2 : colourless gas, choking odour
I- : HI : steamy fumes
I- : I2 : black solid
I- : SO2 : colourless gas choking odour
I- : S : yellow solid
I- : H2S : gas (bad egg smell)

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5
Q

what is the trend in electronegativity down group 7

A

decreases down the group, the atomic radius of the elements increase which means that the outer shells get further away from the nucleus

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6
Q

what is the trend in boiling point down the group

A

increases down the group as van der waals forces get stronger between molecules as the molecule gets bigger

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7
Q

trend in oxidising ability down the group

A

decreases down the group as ability to attract electrons is decreased due to shielding as there is greater atomic radius

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8
Q

trend in reducing ability

A

can displace any ion below it

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9
Q

how to test for halides

A

add hno3 which removes any interfering ions
add silver nitrate to produce a coloured precipitate of agx
the identity of the agx ca be found by testing its solubility in nh3

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10
Q

results from testing for halides

A

halide - observation agno3 - dilute nh3 - conc no3
F- : colourless ppt : - : -
Cl- : white ppt : dissolves : -
Br- : cream ppt : insoluble : dissolves
I- : yellow ppt : insoluble : insoluble

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11
Q

reaction of chlorine and water

A
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12
Q

benefits and drawbacks of using chlorine in water

A

benefits
- kills microorganisms to make water safe to drink
- easy to handle and fast acting
- keeps water safe to drink
drawbacks
- at high concentration cl can be harmful
BENEFITS OUTWEIGH THE RISK SO WE USE CL TO REMOVE HARMFUL MICROORGANISMS

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13
Q

ADD IN EQUATIONS FROM 3.2.3.2

A
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