Grape Varieties Flashcards
What are the most important grape species? Which one produces nearly all the grapes use in winemaking?
Vitis vinifera, vitis ruparia, vitis rupestris and vitis berlandieri.
Vitis vinifera
What part of the vine is the new growth that is produced each year?
The shoots
What part of the vine is responsible for photosynthesis?
The leaves
During photosynthesis, what is used to convert water and carbon dioxide into glocose and oxygen?
Chlorophyl and sunlight
What are the three main uses of glucose in a vine?
- to combine small glucose molecules into larger carbs which are building blocks for all its other structures
- the energy stored in the glucose can be released for living processes.
- to attract animals that are need to propogate the seeds.
What part of the vine grips structures such as a trelises in order to support themselves?
Tendrils
Why is managing the one year old wood vital for the grower?
Normally vines only produce fruit on shoots that grow from buds that developed the previous year.
The one year old wood will either be called a _____ or a _____. What is the difference?
Cane or a spur. A cane is long and has eight to fifteen buds whereas a spur is short and has two to three buds
The arms of the vine are permanent wood that are also known as ______
Cordons
Before leaves are able to provide energy for the plant where does it get its energy to fule initial shoot growth?
Carbohydrate reserves stored in the permanent wood (trunk and arms)
What type of climate would require more use of carbohydrate reserves stored in the permanent wood?
A cool climate where the growing season starts slowly
What are the two ways we get variations within species?
Sexual reproduction and mutations
In reproduction, a flower is polinated and grows into a grape with seeds. If the seed from a grape is planted will it a) become a new variety or b) grow into the same variety
a) become a new variety
In mutation, are the mutated plant and the original plant considered to be the same variety?
Yes
What is an example of a mutation in which the variation was significant enough to treat the new plants as an entirely new variety?
Pinot Noir to Pinot Blanc and Pinot Gris