Grape Knowledge and Descriptions Flashcards
1
Q
This is the woody part of the grape, connected towards the top
A
Stem
2
Q
This will release a bitter tannic structure to the wine if crushed
A
Pip (seed)
3
Q
This is the remainder of the stem once the stem is taken off, inside of the skin of the grape.
A
Brush
4
Q
This is the wines main ingredient by volume, containing grape sugars, acids, and mainly water.
A
Pulp (flesh)
5
Q
The most important ingredient for red wines containing high concentration of tannins, coloring matter, and compounds that eventually determine the wines flavor.
A
The skin of the grape