Gram Positive and Gram Negative Bacteria I and II Flashcards
describe the equation for CFU/mL
describe the 4 stages of bacterial growth
describe how turbidity can be used to assess bacterial growth
smaller size = better ___ to ___ ratio
smaller size = better surface area to volume ratio
substances enter and diffuse quickly
describe the association between arrangement and cell shape
describe cellular features unique to bacteria
- flagella for motility
- peptidoglycan cell wall
- capsule
- lipopolysaccharide (G-ve)
- type of communication
name features that are common to both G+ve and G-ve bacteria
- cytoplasmic membrane that lacks cholesterol
- cell wall made of peptidoglycan
- structurally slightly different in G+ve vs G-ve
- basis of the Gram stain for differentiation
- structurally slightly different in G+ve vs G-ve
- external features: capsules and cell walls
- flagella for motility (not all species and not all the time)
- eukaryotes use cilia: structurally and functionally different
describe the cytoplasmic membrane in bacteria
structurally similar to that of eukaryotes
- lacks sterols (cholesterols)
- hence need for cell wall (provides rigidity; gives cells their shape)
- bacterial membrane is functionally varied
- main roles:
- selective permeability and transport
- electron transport and oxidate phosphorylation (aerobes)
- excretion
- biosynthetic functions
- chemotactic systems
summarize the features and roles of the bacterial cytoplasmic membrane
describe the peptidoglycan composition of the bacterial cell wall
- encloses cytoplasmic membrane and cytoplasmic contents
- defines cell shape
- high intracellular osmotic pressure would otherwise burst cell (lacks stabilizing sterols)
name the 2 features that define gram staining character by cell wall composition
- thickness of layers of peptidoglycan
- cross-linking (type and extent)
which 2 acidic polysaccharides are found only in gram positive cell walls?
- teichoic acid
- lipoteichoic acid
describe the composition of the cell walls among the groups (bacteria, algae, protozoa, fungi)
describe the steps of Gram staining
gram positive bacteria have a ___ PG
while
gram negative bacteria have a ____ PG