GERMANY Flashcards

1
Q

What is the highest level of Pradikatt wine?

A

Trockenbeerenauslese

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

True or False: Pradikatt wines are classified based on the ripeness of the grapes at harvest.

A

True

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Fill in the blank: The level of Pradikatt wine known for its late harvest is called __________.

A

Spätlese

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What does ‘Auslese’ indicate in Pradikatt wine classification?

A

It indicates that the grapes were selectively harvested from a vineyard. Very ripe, sometimes noble rot

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Which level of Pradikatt wine is made from grapes affected by noble rot?

A

Beerenauslese

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Multiple Choice: Which of the following is NOT a level of Pradikatt wine? A) Kabinett B) Auslese C) Sekt D) Spätlese

A

C) Sekt

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What does ‘Kabinett’ signify in the context of Pradikatt wines?

A

It signifies the lightest and driest style of Pradikatt wine.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

True or False: The term ‘Pradikatt’ is used exclusively for red wines.

A

False

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Which Pradikatt level is characterized by high sugar content and often used for dessert wines?

A

Trockenbeerenauslese

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Fill in the blank: The term ‘noble rot’ refers to a type of mold that affects grapes, known scientifically as __________.

A

Botrytis cinerea

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What is the primary factor that determines the classification of Pradikatt wines?

A

The ripeness and sugar content of the grapes at harvest.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Multiple Choice: Which level of Pradikatt wine typically has the lowest sugar content? A) Trockenbeerenauslese B) Kabinett C) Auslese D) Beerenauslese

A

B) Kabinett

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What is the significance of the term ‘late harvest’ in Pradikatt wine?

A

It indicates that grapes are harvested later in the season for higher sugar levels.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

True or False: All Pradikatt wines are sweet.

A

False

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What does VDP stand for in the context of the German wine classification system?

A

VDP stands for Verband Deutscher Prädikatsweingüter.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

True or False: The VDP system is exclusively for red wines.

A

False.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What is the highest classification level in the VDP system?

A

VDP.GROSSE LAGE.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Fill in the blank: The VDP system classifies wines based on their _____ and the vineyard’s location.

A

quality.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Which of the following is NOT a classification level in the VDP system? A) VDP.GUTSWEIN B) VDP.ORTSWEIN C) VDP.BIOWEIN D) VDP.GROSSE LAGE

A

C) VDP.BIOWEIN.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What is the purpose of the VDP system?

A

To ensure high quality and promote the unique characteristics of German terroirs.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

True or False: Only members of the VDP can use the classification terms.

A

True.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

What does the term ‘GROSSE LAGE’ refer to?

A

It refers to a ‘great site’ indicating the highest quality vineyards.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

What is the difference between VDP.ORTSWEIN and VDP.GUTSWEIN?

A

VDP.ORTSWEIN comes from a specific village, while VDP.GUTSWEIN is a broader classification for estate wines.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

Fill in the blank: The VDP system emphasizes the _____ of the grapes used in wine production.

A

origin.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

How many levels are there in the VDP classification system?

A

There are four main levels.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

True or False: The VDP system allows for the blending of wines from different regions.

A

False.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

What does VDP.ESTATE signify?

A

It signifies wines produced from grapes grown in the estate’s own vineyards.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

Which region in Germany is known for the majority of VDP wines?

A

The Mosel region.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

Short answer: Name one requirement for a vineyard to be classified as a VDP.GROSSE LAGE.

A

The vineyard must have a proven track record of producing high-quality wines.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
30
Q

What is the significance of the VDP eagle symbol?

A

It represents the quality and authenticity of VDP wines.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
31
Q

True or False: VDP wines are subject to stricter regulations than standard German wine classifications.

A

True.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
32
Q

Fill in the blank: The VDP classification system was established in _____ to promote quality in German wines.

A

1910.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
33
Q

What is the role of the VDP in the German wine industry?

A

To promote high-quality wine production and protect the integrity of German wine regions.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
34
Q

What type of wine is primarily produced in the Mosel wine region?

35
Q

True or False: The Mosel wine region is located in Germany.

36
Q

Fill in the blank: The Mosel river is a tributary of the __________ river.

37
Q

Which German wine classification system includes the Mosel region?

A

Prädikatswein

38
Q

What is the primary soil type found in the Mosel wine region that contributes to its terroir?

39
Q

Multiple Choice: Which of the following villages is NOT located in the Mosel wine region? A) Bernkastel B) Cochem C) Baden-Baden D) Piesport

A

C) Baden-Baden

40
Q

What is the significance of the steep slopes in the Mosel region for viticulture?

A

They enhance sunlight exposure and drainage.

41
Q

True or False: The Mosel wine region is known for producing primarily red wines.

42
Q

What is the term used for the traditional Mosel wine villages where vineyards are located?

43
Q

Short Answer: Name one characteristic of Mosel Riesling wines.

A

They are often aromatic and have high acidity.

44
Q

What is the highest quality classification for German wines?

A

Prädikatswein

45
Q

True or False: Qualitätswein is a higher classification than Prädikatswein.

46
Q

Fill in the blank: The term _____ refers to German quality wines that meet specific standards.

A

Qualitätswein

47
Q

What classification comes after Prädikatswein in German wine quality levels?

A

There is no classification higher than Prädikatswein.

48
Q

Name the six levels of Prädikatswein.

A

Kabinett, Spätlese, Auslese, Beerenauslese, Eiswein, Trockenbeerenauslese

49
Q

Which German wine classification is known for late-harvest grapes?

50
Q

True or False: Eiswein is made from grapes that have frozen on the vine.

51
Q

What does the term ‘Trocken’ indicate about a German wine?

A

It indicates that the wine is dry.

52
Q

In which classification would you find wines made from grapes affected by noble rot?

A

Beerenauslese and Trockenbeerenauslese

53
Q

What is the primary grape used in many German quality wines?

54
Q

Which classification is typically the sweetest among Prädikatswein?

A

Trockenbeerenauslese

55
Q

Fill in the blank: The term _____ refers to a wine that is made from grapes harvested in a single vineyard.

A

Einzellage

56
Q

True or False: Qualitätswein can only be produced in certain designated regions.

57
Q

What is the main difference between Qualitätswein and Prädikatswein?

A

Prädikatswein has stricter quality criteria and includes specific sweetness levels.

58
Q

What does the term ‘Halbtrocken’ mean in relation to German wines?

A

It means the wine is semi-dry.

59
Q

Which level of Prädikatswein is typically associated with the earliest harvest?

60
Q

What is the minimum must weight for a wine to be classified as Spätlese?

A

Over 85 Oechsle

61
Q

True or False: Qualitätswein can be produced from any grape variety.

A

False (it must be from approved varieties)

62
Q

Which German wine classification is specifically known for its dessert wines?

A

Beerenauslese and Trockenbeerenauslese

63
Q

What does the acronym ‘VDP’ stand for in relation to German wines?

A

Verband Deutscher Prädikatsweingüter

64
Q

Fill in the blank: The _____ classification requires grapes to have a minimum sugar content for higher sweetness.

A

Prädikatswein

65
Q

What is the significance of the term ‘Auslese’ in German wine classification?

A

It refers to wines made from selected grapes that are riper than those used for basic Qualitätswein.

66
Q

What type of wine is referred to as ‘Eiswein’?

A

Wine made from grapes that have been frozen on the vine.

67
Q

True or False: All German wines labeled as Qualitätswein are sweet.

68
Q

What is the minimum must weight for a wine to be classified as Trockenbeerenauslese?

A

Over 150 Oechsle

69
Q

What is the primary grape variety grown in the Rheingau wine region?

70
Q

True or False: The Rheingau region is located along the Rhine River in Germany.

71
Q

Fill in the blank: The Rheingau is known for its __________ wines, particularly in the quality category.

A

high-quality

72
Q

Which city is considered the capital of the Rheingau wine region?

A

Geisenheim

73
Q

What is the unique feature of the Rheingau’s climate that benefits viticulture?

A

The region has a mild climate with a long growing season.

74
Q

Multiple Choice: Which of the following is NOT a common grape variety grown in Rheingau? A) Riesling B) Pinot Noir C) Merlot D) Spätburgunder

75
Q

What river is crucial to the terroir of the Rheingau?

A

The Rhine River

76
Q

True or False: The Rheingau region is known for only producing dry wines.

77
Q

What type of soil is predominantly found in Rheingau vineyards?

A

Slate and loess

78
Q

Fill in the blank: The Rheingau is famous for its __________, which are often sweet and aromatic.

A

dessert wines

79
Q

Multiple Choice: Which wine classification is most recognized in the Rheingau? A) QbA B) Kabinett C) Auslese D) All of the above

A

D) All of the above

80
Q

What is the significance of the term ‘Grosses Gewächs’ in Rheingau wine production?

A

It denotes top-quality dry wines from specific vineyards.

81
Q

Which organization regulates wine quality in the Rheingau region?

A

The German Wine Institute (DWI)

82
Q

True or False: The Rheingau is one of the smallest wine regions in Germany.

83
Q

What is the historical significance of the Rheingau for German winemaking?

A

It is one of the oldest wine regions in Germany, dating back to Roman times.