General Stuff Flashcards

1
Q

Who handles allergy concerns?

A
  • Manager
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2
Q

What is the protocol for handling allergy concerns?

A
  • Ensure whether preference or allergy
  • Managers deal with allergy
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3
Q

What are some options for increasing check averages?

A
  • Offer Factory Sized Bevies ($1.99)
  • Appetizers to Each Table
  • Substitute Soup or Salads
  • Dessert Section
  • Upgrade on Suaces on Grill Items
  • Add Meatballs to Spaghetti
  • Flavoured Lemonade/Iced Teas
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4
Q

What does each senior server need during their shift?

A
  • Arrive 15min Early
  • Adequate Supply of Pens
  • Corkscrew
  • Billfold / Order Pad
  • Minimum $20 Float for Change
  • Standard Uniform Dress Code
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5
Q
A
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