GENERAL CHARACTERISTICS OF VITAMINS

Question 1

is an organic compound, essential in small amounts for the proper
functioning of the human body, that must be obtained from dietary sources because the
body cannot synthesize it

Answer 1

Vitamins

Question 2

The symptoms of a heart attack—that is

Answer 2

myocardial infarction

Question 3

Vitamins differ from the major classes of foods give the examples.

Answer 3

Carbohydrates, Lipids and proteins.

Question 4

Give me the 8 vitamins of water soluble. And Give me the Fat solute Vitamins.

Answer 4

Thiamin, Riboflavin, niacin, folate, Vitamin C, Biotin, Vitamins B6, Vitamin B12 and Panthothenic Acid.

Vitamin A, D,E,K

Question 5

Where Does the vitamin C and Vitamin B got their names?

Answer 5

labels B and C on the test tubes in which they were first collected

Question 6

Simplest Structure of Vitamins

Answer 6

Vitamin C

Question 7

Exist in to two active forms In vitamin C

Answer 7

Oxidized form and reduced form Which are (Ascorbic acid) and ( Dehydroascorbic Acid)

Question 8

What are species require for source of vitamins

Answer 8

Humans, monkey, guinea big and apes.

Question 9

What are the 8 B vitamins?

Answer 9

Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamins B12, Pantothenic Acid, Biotin.

Question 10

Give an example A Summary of Dietary Sources of B Vitamins

Answer 10

Thiamine - watermelon
Riboflavin - Mushrooms
Niacin- Potato
Vitamin B6 - Broccoli