GDV Flashcards

1
Q

What is GDV?

A

Syndrome characterized by accumulation of gas in stomach &

subsequent rotation of stomach causing obstruction of eructation and pyloric outflow

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2
Q

What are the 3 presentations of GDV?

A
  • Gastric Dilation w/o rotation
  • Gastric Dilation Volvulus
  • Chronic
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3
Q

Which presentation is the worst in the long run for the animal?

A
  • Chronic is the most dangerous presentation
  • pt tries to vomit after eating a lot, exercising and drinking a lot of water.
  • The twisted stomach returns to normal position but is debilitated and doesn’t regain full strength
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4
Q

GDV is a medical emergency!!

What is the mortality rate?

A

15-28%

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5
Q

Where should you place a catheter in a GVD patient?

A

Jugular→ best

cephalic and IO→ okay

Never saphenous!

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6
Q

What is the eitiology of GDV?

A

Unclear but maybe due to delayed gastric emptying, laxity of ligaments, or commercial diets

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7
Q

What are the risk factors for GDV?

A
  • Breed predilection:
    • (Large/Giant) Danes, GSD, Dobie, St.Bernard
    • Deep, narrow chest (dachshund, cat)
  • Single meal
  • Rapid ingestion (airophagia)
  • Exercise after meal
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8
Q

What are the C/S of GDV?

A
  • Cranial Abdominal Distention
  • Tachypnea
  • Tympanic Abdomen
  • Pale MM
  • Splenomegaly
  • Altered Cardiac and RR parameters
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9
Q

What happens to the stomach in gastric dilation?

A
  • Stomach distension by air→ fluid & frothy mucoid substance
  • Frothy mucoid seals opening
  • Dilated stomach pushes against diaphram → imparing respiration & decreased blood return
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10
Q

What happens to the stomach with gastric torsion?

A
  • Stomache abruptly twists along long axis
  • Rotation is < 180 degrees so no complete obstruction
    • can be overlooked
  • Can lead rapidly to volvulus
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11
Q

What happens to the stomach in gastric volvulus?

A
  • Twisting of stomach along LONG axis
  • Rotation of gastro-esophgeal junction is > 180 degrees →COMPLETE esophageal and pyloric obstruction
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12
Q

2 requirements of GDV?

A
  • Failure of normal eructation
  • Acute pyloric outflow obstruction
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13
Q

In GDV w/ clockwise rotation, to what degree is the stomach rotated

and what confirms diagnosis?

A
  • Rotation: Between 180°-270°
  • Confirmation: Omentum seen wrapped around stomach
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14
Q

In GDV w/ counter clockwise rotation, to what degree is the stomach rotated?

A

90 degrees

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15
Q

Which is more common in GDV clockwise or counterclockwise rotation?

A

Clockwise

(99% of the time)

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16
Q

Time of day for GDV presentation most common to least?

A
  • Night → 68.7%
  • Afternoon → 22%
  • Morning →9.3%
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17
Q

What are the most common decompression methods used on GDV patients?

A
  • Orogastric intubation (sedate to avoid stressing p)
  • Gastrocetesis (use a long catheter)
  • Gastrostomy (rarely done, requires LA)
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18
Q

Why is a Gastrostomy a bad choice for a GDV p?

A

Prolongs SX b/c have to decompress stomach, suture the stomach, close the abdomen,

THEN perform GDV sx (endangers the patient)

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19
Q

C/S of a GDV Patient at risk of Shock?

A
  • Dyspnea + abdominal component
  • Debilitated (unresponsive)
  • Decreased HR & Conscience
  • Increased RR, followed by decreased RR
  • Back hair coat erect → p is trying to die
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20
Q

Should you be overly concerned with X-rays in an unstable GDV patient?

A

NO - Rads AREN’T therapeutic

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21
Q

When should you take rads of a GDV patient?

What are you looking for?

A
  • Once the patient is stable and more relaxed
  • Popeye flex or Smurf head
  • Compartmentalization → “Double Bubble” → ensures torsion has occurred
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22
Q

Why are Rads used in a GDV patient?

A

To distinguish a gastric dilation(GD) from GDV

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23
Q

What are the 3 main objectives of GDV SX Management?

A
  1. Reposition the stomach
  2. Assess severity of Ischemic injury
  3. Perform a gastropexy to prevent recurrence
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24
Q

How do you know if the stomach has be repositioned properly in a GDV patient?

Why are we concerned?

A
  • Pylorus is back on the R & the gastroesophageal jxn is NOT twisted
  • Stomach doesn’t always return to proper position after decompression
25
What standard criteria are used to assess the severity of ischemic injury in a GDV case?
Check color of gastric wall, for presence of pulsating vessels, peristalsis & bleeding from cut surface
26
How is a "pinch test" helpful when assessing the integrity of the stomach of a GDV patient?
Devitalized areas will feel THINNER than adjacent viable tissue (helps assess ischemia)
27
How much of the stomach can be removed & the stomach still be viable?
50-60%
28
**What must you ALWAYS do when performing a GDV SX?**
**EXPLORATORY CELIOTOMY!!!!!!!!!!!**
29
What are we often worried about in GDV patient suffering from ischemia?
Reperfusion injuries
30
**What type of Gastropexy reduces GDV recurrence by 92%?**
**RIGHT sided Gastropexy**
31
What should you do after performing a *_Right_* sided Gastropexy in a GDV patient?
Document it in patient's medical record!!!!!!! (has implications for future SXs)
32
List the 4 different Gastropexy Techniques used for GDV correction.
* Circumcostal Gastropexy * Belt Loop Gastropexy * Incisional Gastropexy * Grid Approach Gastropexy
33
How is a Circumcostal Gastropexy performed?
* Flap is created from the pyloric antrum & passed through the rib musculature * Flap is sutured back to the stomach
34
What are the dimensions of the flap created in a Circumcostal Gastropexy?
Height of flap should be 1 1/2 times the width of the flap
35
How is the flap created in a Circumcostal Gastropexy?
from **LESSER** curvature of the stomach → lift up seromuscularis of pyloric antrum → bring antrum as close as possible to the last rib
36
What happens if you hear a "hissing" sound while performing a Circumcostal Gastropexy?
Need a Thoracostomy tube!!!!
37
Where does the flap come from in a Belt Loop Gastropexy?
@ the level of the antrum from the the **GREATER** curvature of the stomach
38
Why is a Belt Loop Gastropexy preferred to a Circumcostal one?
* Easier to do & safer * Can save time using skin staples
39
Describe a Belt Loop Gastropexy
* Flap made from greater curvature * 2 PARALLEL incisions over Transversus abdominus mm CAUDAL to the last rib * Pass "belt" through the transversus mm & suture back to the antrum
40
Describe an Incisional Gastropexy
* Secures pyloric antrum to abdominal wall * 2 incisions * **Suture the *seromuscularis* layer of the *pyloric antrum* to the _muscle wall_ of the _abdomen_** * Just as strong as the Circumcostal method
41
When can you perform a Gastropexy via Grid Approach?
* As a LAST RESORT, only if decompression was successful and owner can't do SX * prophylatic gastropexy
42
How do you perform a Gastropexy via Grid Approach?
* Bypass the esophagus and place a peg tube * Go all the way through to mucosa & submucosa * Attach peg tube to abdominal wall
43
Advantages of Gastrostomy Tube?
* Easy access for food & medications * decompresses the stomach
44
How do you pace a Gastrostomy Tube? What should you avoid?
* Wide incision lateral to the nipple line * Place tube @ level of pyloric antrum & inflate balloon @ the tube's end w/ saline * Secure tube to stomach with Purse String suture pattern \*Pull stomach against abdominal wall to secure * Use a Chinese Finger Trap to secure the tube externally \* * Remove in 5-7 d. * Don't obstruct the pylorus
45
What technique is performed to remove dark tissue (dead) from the stomach?
Gastrectomy
46
What percentage of patients requiring a partial Gastrectomy die?
35% or 1/3
47
What should you avoid when performing a Gastrectomy? Why?
Leaving unhealthy tissue behind → Increases risks of rupture & subsequent peritonitis
48
At what level should you scrape the surface of the stomach to check for stomach health?
Boundary between live & dead tissue
49
What technique can be used for prophylactic gastropexy during on OHE?
Laparoscopy
50
How do you perform an Invagination (Gastrorrhaphy)?
* Determine amt of tissue that must be removed * **INVERT tissue & suture it ** * Avoid harming the Greater Curvature vessels * Tissue will slough off & be digested
51
Post-Op care for GDV SX?
\*Intensive monitoring \*Fasting/Enteral nutrition/Bland diet/low residue \*ABX \*SX control \*Cardiac control \*Pain control
52
What should be monitored during Post-Op GDV recovery?
* SX site →E-collar * Urinary catheter → 1-2 mL/Kg/hr of urine * **Continually check BUN & Creatinine (TQ)**
53
What is the ABX regime for GDV SX?
* ABX post op * Repeat ABX if SX is \> 90 min.
54
**What should you always watch out for in Post-Op GDV patients?** **(think \<3)**
**Premature Ventricular Contractions**→ can kill! (always have an ECG on them)
55
**What are some important points when educating clients about GDV?**
* **Several meals a day (min of 2)** * High protein (\>30%, raw meat is good) * Low fat diets * Only feed small volumes each meal * Need adequate amt of fiber * **No strong exercise after eating** * **Control water intake post meal** * **Don't perform a gastropexy → 75.8% of dogs will develop GDV again**
56
List factors that increase the risk of bloat (GDV) in large breed dogs.
* Raising the food dish→doubles the risk * Very fast eaters→ 38% increased risk * Age →risk increases 20% w/ each additional yr of age * Family HX →immediate relative w/ GDV increases patient's risk by 63%
57
**When is the risk of post-op mortality the most high for GDV patients?**
**First 4 d. post-op**
58
What often is the **PRIMARY** cause of post-op mortality in GDV patients? (3)
* Gastric necrosis * Gastric rupture * Peritonitis
59
What is often the **SECONDARY** cause of post-op mortality in GDV patients?
Cardiac arrhythmias (50.6%)