Gastrointestinal Conditions Flashcards

1
Q

What are common causes of gastrointestinal (GI) infections?

A

GI infections can be caused by bacteria (e.g., E. coli, Campylobacter, Salmonella)
Viruses (e.g., rotavirus, norovirus)
Parasites (e.g., Giardia, Cryptosporidium, Entamoeba histolytica).

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2
Q

What are the primary modes of transmission for GI infections?

A

GI infections are typically transmitted via the fecal-oral route, contaminated food or water, and, in some cases, person-to-person contact.

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3
Q

What are common symptoms of gastroenteritis?

A

Sudden onset of diarrhea, vomiting, abdominal pain or cramps, and sometimes fever.

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4
Q

How is rotavirus transmitted, and what are its symptoms?

A

Rotavirus is transmitted via the fecal-oral route and contaminated surfaces. Symptoms include watery diarrhea, vomiting, fever, and abdominal pain.

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5
Q

What is the management approach for bacterial gastroenteritis?

A

Most cases are self-limiting and require rehydration. Antibiotics are not routinely used, and anti-diarrheal medications are not recommended in primary care.

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6
Q

How is Helicobacter pylori diagnosed?

A

Using a urea breath test, stool antigen test (SAT), or lab-based serological tests.

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7
Q

What is the first-line treatment for Helicobacter pylori infections?

A

A proton pump inhibitor (PPI) combined with two antibiotics (e.g., amoxicillin and clarithromycin) for 7 days.

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8
Q

What are the risk factors for Clostridiodes difficile infection (CDI)?

A

Risk factors include antibiotic use, increasing age, prolonged hospital stays, underlying diseases, and proton pump inhibitor (PPI) use.

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9
Q

How is the severity of Clostridiodes difficile infection (CDI) assessed?

A

By symptoms (e.g., stool frequency, white cell count, and temperature) and complications like dehydration, colitis, or hypotension.

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10
Q

What are some treatment options for Clostridiodes difficile infection (CDI)?

A

First-line treatments include oral vancomycin or fidaxomicin. Recurrence may require fidaxomicin or fecal microbiota transplant.

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11
Q

What are common diagnostic methods for GI infections?

A

Stool culture, antigen testing, PCR, cytotoxic assays, and serological tests.

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12
Q

What infection control measures help prevent Clostridiodes difficile outbreaks?

A

Handwashing (not alcohol-based rubs), patient isolation, use of PPE, antimicrobial stewardship, and enhanced hygiene practices.

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13
Q

What is the primary treatment for amoebic dysentery (Entamoeba histolytica)?

A

Metronidazole or tinidazole, followed by a luminal agent like paromomycin.

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14
Q

What is the primary drug used to treat parasitic nematode infections such as threadworm or hookworm?

A

Mebendazole.

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15
Q

How are helminth infections like tapeworms and flukes treated?

A

Tapeworms are treated with niclosamide or praziquantel, and flukes are treated with praziquantel.

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16
Q

What are common symptoms of IBD?

A

Diarrhea lasting over 4 weeks, abdominal pain, blood or mucus in stool, fatigue, weight loss, and rectal bleeding.

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17
Q

How is IBD diagnosed?

A

Through blood tests (inflammation markers, anemia), stool tests (to rule out infections), imaging (X-ray, CT, MRI), endoscopy, and biopsies.

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18
Q

What are the main risk factors for Crohn’s disease?

A

Family history, smoking, NSAID use, infectious gastroenteritis, and genetic predisposition.

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19
Q

How does Crohn’s disease differ from ulcerative colitis?

A

Crohn’s disease affects any part of the GIT and involves all layers of the bowel wall, while ulcerative colitis is confined to the colon and rectum, affecting only the mucosa.

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20
Q

What are complications of Crohn’s disease?

A

Fistulas, strictures, abscesses, malnutrition, anemia, and increased colorectal cancer risk.

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21
Q

What is toxic megacolon, and which IBD is it associated with?

A

Toxic megacolon is a potentially life-threatening complication of ulcerative colitis, characterized by colon dilation, severe pain, and systemic symptoms.

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22
Q

What are extra-intestinal manifestations of Crohn’s disease?

A

Mouth ulcers, arthritis, erythema nodosum (skin inflammation), and uveitis (eye inflammation).

23
Q

What pharmacological treatments are used for IBD?

A

Aminosalicylates (e.g., mesalazine), corticosteroids, immunosuppressants (e.g., azathioprine), and biologics (e.g., infliximab, adalimumab).

24
Q

What is the function of biologics like infliximab AND side effects in IBD treatment?

A
  • Biologics target inflammatory proteins like TNF-α to reduce inflammation
  • Severe IBD
  • Side effects: Reaction to infusion, increased risk of infection, skin rashes
25
Q

What are complications of ulcerative colitis?

A

Toxic megacolon, strictures, anemia, malnutrition, and an increased risk of colorectal cancer.

26
Q

What is the role of surgery in IBD?

A

Surgery can cure ulcerative colitis by removing the colon but is not curative for Crohn’s disease, where inflammation often recurs.

27
Q

How does smoking affect Crohn’s disease?

A

Smoking increases the risk of disease relapse, complications, and the need for surgery.

28
Q

What is the role of corticosteroids in IBD? Include side effects

A
  • Corticosteroids are used to treat flare-ups by suppressing the immune system and reducing inflammation, but they are not used for maintenance therapy.
  • Anti-inflammatory agents which inhibit multiple pathways, by inhibiting pro-inflammatory cytokines
  • Side effects: weight gain, mood changes, insomnia, puffy face
29
Q

What are the psychosocial impacts of IBD?

A

Anxiety, depression, reduced quality of life due to unpredictability of symptoms, and embarrassment from urgency or frequent bowel movements.

30
Q

What are the side effects of azathioprine and mercaptopurine in IBD management?

A
  • Reduce red blood cells so make you more prone to anaemia
  • Bone marrow suppression, liver inflammation, pancreatitis, anemia, and increased susceptibility to infections.
31
Q

What are the hallmark endoscopic findings in Crohn’s disease and ulcerative colitis?

A

Crohn’s disease: cobblestoning and deep ulcers. Ulcerative colitis: pseudopolyps and continuous mucosal inflammation.

32
Q

What are the benefits of aminosalicylates (5-ASAs) in IBD, side effects treatment?

A
  • First line of treatment for mild to moderate IBD, taken long term to maintain remission
  • Anti-inflammatory agents that act in the gut, by inhibiting pro-inflammatory cytokines such as lymphocytes, monocytes and plasma cell production of immunoglobulins
  • Side effects: nausea, vomitting and watery diarrhoea
33
Q

What is Coeliac Disease?

A

An autoimmune disorder where the body reacts to gluten, damaging the small intestine.

34
Q

What are the main grains containing gluten?

A

Wheat, barley, and rye.

35
Q

What happens to the small intestine in Coeliac Disease?

A

The immune response damages the villi, reducing nutrient absorption.

36
Q

Name two common symptoms of Coeliac Disease.

A

Recurrent stomach pain and bloating.

37
Q

What are some complications of untreated Coeliac Disease?

A

Malnutrition, osteoporosis, anaemia, and infertility.

38
Q

How is Coeliac Disease diagnosed?

A

Serological tests (e.g., tTG) and biopsy via endoscopy.

39
Q

What is the treatment for Coeliac Disease?

A

A strict gluten-free diet and monitoring nutrient levels.

40
Q

What is IBS?

A

A functional disorder causing symptoms like abdominal pain and abnormal bowel habits.

41
Q

What is the prevalence of IBS in the UK?

A

About 20% of the population meets diagnostic criteria.

42
Q

Name two common symptoms of IBS.

A

Abdominal pain and bloating.

43
Q

What lifestyle changes can help manage IBS?

A

Regular meals, avoiding trigger foods, and maintaining hydration.

44
Q

Name two pharmacological treatments for IBS.

A

Antispasmodics (e.g., hyoscine) and laxatives (for constipation).

45
Q

How is IBS diagnosed?

A

Based on symptoms and ruling out other conditions (e.g., Coeliac Disease).

46
Q

What are the symptoms of dyspepsia?

A

Heartburn, nausea, bloating, and burping.

47
Q

What are common causes of dyspepsia?

A

Acid reflux, certain foods (e.g., coffee), and stress.

48
Q

How is dyspepsia treated?

A

Lifestyle changes (e.g., avoiding trigger foods) and medications like antacids.

49
Q

What causes GORD?

A

Relaxation of the lower oesophageal sphincter, delayed gastric emptying, and obesity.

50
Q

What are common risk factors for GORD?

A

Smoking, alcohol, caffeine, and certain medications.

51
Q

What are the treatments for GORD?

A

PPI for four weeks
HLifestyle changes, PPIs (e.g., omeprazole), and antacids.

52
Q

What is a common cause of gastritis?

A

Helicobacter pylori infection.

53
Q

What are symptoms of gastritis?

A

Indigestion, nausea, and stomach pain.

54
Q

How is gastritis treated?

A

Dietary changes, antacids, and antibiotics for H. pylori.