FORAGE CROPS for SMALL RUMINANTS Flashcards

1
Q

is composed of plant leaves and stems mostly eaten by grazing animals. It can be herbaceous legumes, grasses, shrubs or tree legumes.

A

Forage

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2
Q

Types of Forage?

A
  • Grasses
  • Legumes
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3
Q

Serves as main feed for ruminants

A

Grasses

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4
Q

Produces more biomass than
legumes

A

Grasses

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5
Q

Provides better quality feeds

A

Legumes

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6
Q

Provides protein, vitamins and
minerals for more improved
performance of animals

A

Legumes

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7
Q

Leguminous crop are cheap
source of feeds

A

Legumes

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8
Q

It has lesser chance of ingesting
infective larvae as compared to
grazing lower growing vegetation

A

Legumes

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9
Q

MPTS

A

Multi – Purpose Tree Species

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10
Q

Selection of Forage Species to Plant:

A

 Adaptability to the environment
 Nutritive Value
 Availability of planting materials

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11
Q

White ball acacia (Sci-name)

A

Acaciella Angustissima

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12
Q

 Drought tolerant
 Used as livestock feed
 High in protein

A

White ball acacia

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13
Q

Mulbery (Sci-name)

A

Morus sp.

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14
Q

 Leaves and stalks are fed to
ruminants
 It has 70.8% for digestible CP, 48.4% for total digestible nutrients and 35.6 % for starch equivalent on a dry basis
 The digestibility of mulberry leaf: in vivo (goats) 78.4-80.8% and in vitro are very high (89.2%)

A

Mulbery

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15
Q

Hairy indigo (sci-name)

A

Indigofera hirsuta L.

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16
Q

Warm season legume and is used as a green manure and cover crop
 Contains 23.8 percent crude protein, 2.0 percent ether extract, 15.2 percent crude fibre, 46.8 percent nitrogen-free extract, 1.88 percent calcium and 0.37 percent phosphorus

A

Hairy indigo

17
Q

Kakawate (sci-name)

A

Gliricidia sepium

18
Q

 Used as cut and carry forage for
cattle, sheep, and goats
 High in protein

A

Kakawate

19
Q

Madre de Agua (sci-name)

A

Trichanthera gigantea

20
Q

Flamengia; malabalatong (sci-name)

A

Flemingia macrophylla

21
Q

 Contains 22.7 % crude protein (CP) and 8%tannin
 Low digestibility because of
high tannin and fibre content.
 Low palatability to cattle, particularly in the wet season.

A

Flamegia; malabalatong

22
Q

Pigeon Pea (sci-name)

A

Cajanus cajan (L.) Millsp.

23
Q

 Used as a protein source or
supplement, due to its high
concentration in CP in both seeds
and leaves
 The leaves are high in fiber,
particularly ADF and lignin

A

Pigeon Pea

24
Q

Ipil-ipil (sci-name)

A

Leucaena leucocephala (Lam.) de wit

25
Q

 Provides an excellent source of
high-protein cattle fodder
 Contains mimosine, a toxic amino acid which is metabolized to goitrogenic DHP

A

Ipil-ipil

26
Q

Desmanthus (sci-name)

A

Desmanthus virgatus

27
Q

 It makes a good food plant for
cattle, it is not as promising a
feed for pigs
 It is very tolerant of grazing

A

Desmanthus

28
Q

Agati (sci-name)

A

Sesbania grandiflora (L.) Pers.

29
Q

Katuray (sci-name)

A

Sesbania sesban (L.) Merr.

30
Q

 A source of cut and carry forage
 Used as a grazed forage
 Leaves are a good source of protein for cattle and sheep

A

Katuray

31
Q

Calopo (sci-name)

A

Calopogoniummucunoides Desv.

32
Q

 Used as cover crop
 It provides soil protection against erosion, reduces soil temperature, improves soil fertility and controls weeds
 can be grazed or cut and fed fresh
 Has a low nutritive value

A

Calopo

33
Q

Peanut (sci-name)

A

Arachis hypogaea L.

34
Q

Manimanian, perennial
peanut, rhizoma peanut (sci-name)

A

Arachis glabrata

35
Q

Star grass (sci-name)

A

Cynodon plectostachyus (K.
Schum.) Pilger

36
Q

Alabang X (sci-name)

A

Dichanthium
aristatum

37
Q

Guinea grass (sci-name)

A

Megathyrsus maximus

38
Q

Napier grass, Elephant grass (sci-name)

A

Pennisetum purpureum

39
Q

Stylo (sci-name)

A

Stylosanthes guianensis