food tests Flashcards

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1
Q

what does the benedictes solution test for

A

glucose, fructose, lactose, and maltose

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2
Q

what collor os the benedicts test and what colour does it turn in the presense of sugar

A

it is clear and turns green, yellow, and brick red in the presense of

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3
Q

what is used to test for starch

A

iodine

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4
Q

what color is iodine and what doe sit turn in the presense of starch

A

iodine is brown and it turns blue-black in the prensense of starch

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5
Q

what is used to test for protein

A

buirets reagent

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6
Q

what color is the buirets reagent and what color does it turn in the presnse of protein

A

it is blue and turns purple if protein is present

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7
Q

what is used to test for vitamin c

A

dcpip

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8
Q

whar colour is dcpip and what will it turn into in the presence of vitamin c

A

it is dark lue and turns colorless in the presense of vitamin c

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9
Q

what test is used to test for fat

A

ethanol test

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10
Q

what colour i the ethanol test and what does it turn into in the presense of fat

A

it is cleear and turns cloudy in the presence of fat

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