Food Processor - Guidelines for Use Flashcards

1
Q

What should be done when assembling and using the food processor?

A

You should follow the manufacturers instructions

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2
Q

When should you follow the manufacturers instructions?

A

When assembling and using the food processor

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3
Q

When using the food processor, what should be done in relation to the attachments?
(2)

A

The correct attachment for the function required should be used

Ensure the attachment is fitted correctly to avoid damage to the food processor

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4
Q

Why should you ensure the attachment is fitted correctly?

A

To avoid damage to the food processor

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5
Q

Why should you not overfill the processor?

A

Overfilling reduces the food processor’s efficiency and may cause injury e.g. hot liquids spilling from the bowl

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6
Q

How can overfilling the processor cause injury?

A

Hot liquids may spill from the bowl

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7
Q

How should one add food to the processor?

2

A

Ensure the food is cut small enough to avoid it becoming lodged

To avoid injury, always use the pusher and never use fingers to push food through

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8
Q

Why should the food be cut?

A

To avoid it becoming lodged

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9
Q

What should be done to food to avoid it becoming lodged?

A

It should be cut

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10
Q

How does one avoid injury when adding food to the processor?

A

Use the pusher and never use fingers to push food through

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11
Q

What should you do if using a food processor for long periods of time?

A

Turn it off at intervals

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12
Q

What should the food processor be turned off at intervals when being used for long periods of time?

A

To avoid it overheating and damaging the motor

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13
Q

Why should you pause the processor at intervals?

A

To scrape down the sides of the bowl

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14
Q

Why should the sides of the bowl be scraped down at intervals?

A

To avoid uneven blending of foods

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15
Q

List the guidelines for using a food processor

6

A

Read manufactures instructions

Use attachments correctly

Do not overfill

Use the feed tube correctly

Turn off at intervals

Scrape down sides

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