Food Poisoning Microorganisms Flashcards
1
Q
Reheated rice
A
Bacillus cereus
2
Q
Improperly canned foods
A
Clostridium botulinum
3
Q
Reheated meat dishes
A
Clostridium perfringens
4
Q
Undercooked meat
A
E. coli O157:H7
5
Q
Poultry, meat, and eggs
A
Salmonella
6
Q
Meats, mayonnaise, custard; preformed toxin
A
S. aureus
7
Q
Contaminated seafood (2)
A
Vibrio parahaemolyticus and vibrio vulnificus