Food Molecules Flashcards

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1
Q

Name all 3 food molecules?

A

Carbohydrates
Lipids
Protein

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2
Q

What can Carbs be broken down into?

A

Carbs–> maltose –> glucose

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3
Q

What are the two enzymes that breakdown carbs?

A

Amylase and Maltase

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4
Q

What can protein be broken down into?

A

Protein –> amino acid
–> peptides

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5
Q

What are the two enzymes that breakdown protein?

A

Protease
pepsin - peptides
trypsin - amino acids

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6
Q

What can lipids be broken down into?

A

Large Lipid Droplets –> Small Lipid Droplets –> glycerol + fatty acids

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7
Q

What are the two enzymes that breakdown lipids?

A

BILE

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8
Q

Where are carbs, proteins and lipids all broken down?

A

Small Intestine

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9
Q

Name one other place proteins can be broken down other than the small intestine ?

A

Stomach –> peptides

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