Food Label Flashcards

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1
Q

What does servings per container mean?

A

Total number of servings in the entire food package or container (How many serving sizes there are)

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2
Q

What does serving size mean?

A

The portion (amount of food) that the label is basing its calculations on

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3
Q

What is the formula for calorie counting?

A

(Grams of protein)x4 + (Grams of fat)x9 + (Grams of carbs-grams of fibre)x4 =total calories

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4
Q

What does percent daily value mean? How many calories is it based on?

A

One serving provides you with this % of that nutrient for the day. Based on 2000 calories

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5
Q

What’s the recommended amount of fruits and vegetables for teenage males and females?

A

Males: 8
Females: 7

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6
Q

What’s the recommended amount of grain products for teenage males and females?

A

Males: 7
Females: 6

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7
Q

What’s the recommended amount of milk and alternatives for teenage males and females?

A

Males: 3-4
Females: 3-4

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8
Q

What the recommended amount of meat and alternatives for teenage males and females?

A

Males: 3
Females: 2

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