Food-cooking methods Flashcards

1
Q

A food item used to prepare a dish. (ingrediencia)

A

an ingredient. The main ingredient for this recipe is a fresh avocado.

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2
Q

A set of instructions for preparing a particular dish. (recept)

A

a recipe. She found a delicious lasagna recipe online.

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3
Q

A small amount of a substance, usually salt or spice. (štipka)

A

a pinch. Add a pinch of cinnamon to the oatmeal.

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4
Q

Meat from a cow. (Hovädzie)

A

beef. She cooked a delicious beef stew for dinner.

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5
Q

A type of food consisting usually of meat and vegetables, cooked slowly in a small amount of liquid. (ragú, guláš)

A

stew. She made a hearty stew with fresh vegetables for dinner.

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6
Q

Meat from a young sheep. We had roast lamb with mint sauce. (jahňacie)

A

lamb. We had some roast lamb with mint sauce for dinner.

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7
Q

Meat from an adult sheep. (baranina)

A

mutton. The restaurant serves a spicy mutton curry.

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8
Q

Meat from birds like chicken, turkey, or duck. (hydina)

A

poultry. She bought some fresh poultry from the market.

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9
Q

A dark red root vegetable. (cvikla)

A

beetroot. Beetroot salad is both healthy and delicious.

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10
Q

A vegetable such as a carrot, that is the root of a plant (koreňová zelenina)

A

root vegetable. Root vegetables, such as carrots, parsnips, and beetroot, are great for slow cooking.

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11
Q

A green leafy vegetable used in salads. (zelený šalát)

A

lettuce. Add some fresh lettuce leaves to the sandwich.

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12
Q

A mixture of uncooked vegetables, usually including lettuce, tomatoes and cucumbers. (Šalát)

A

salad. Serve the risotto with a green salad.

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13
Q

A type of fish with pink flesh.(losos)

A

salmon. Grilled salmon is a popular dish.

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14
Q

A sea animal with a long body and tentacles, often eaten as seafood. (kalamár, sépia)

A

squid. Fried squid rings are my favorite appetizer.

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15
Q

A type of large shrimp. (krevety)

A

prawns. She made a delicious stir-fry with prawns.

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16
Q

Containing a small amount of fat. (nízkotučný)

A

low-fat. He prefers low-fat yogurt for breakfast.

17
Q

Milk with the cream removed. (odtučené mlieko)

A

skimmed milk. Skimmed milk is a healthier option for coffee.

18
Q

A sweet dish served at the end of a meal. (dezert)

A

dessert . Chocolate cake is my favorite dessert.

19
Q

The primary dish in a meal. (hlavné jedlo)

A

main course. For the main course, we had grilled chicken.

20
Q

Small dishes served at the beginning of a meal. (predjedlá)

A

starters. The starters included soup and garlic bread.

21
Q

The skin of an orange, lemon, or lime, used to add flavour to food. (kôra)

A

zest . Add some lemon zest to the cake batter for a fresh, citrusy taste.

22
Q

A very fine, powdered sugar used for making icing or dusting desserts. (práškový cukor)

A

icing sugar. She sprinkled icing sugar over the freshly baked cookies.

23
Q

A thick cream with a high-fat content, often used in desserts and sauces. (extra tučná šľahačková smotana)

A

double cream. She whipped the double cream until it became thick and fluffy.

24
Q

A light, flaky pastry made of many layers, used in sweet and savory dishes. (lístkové cesto)

A

puff pastry . She made a delicious apple tart with puff pastry.

25
Q

A warm, aromatic spice made from the seed of a tropical tree. (muškátový oriešok)

A

nutmeg. A pinch of nutmeg adds a wonderful depth of flavor to pumpkin soup.

26
Q

A fragrant herb with needle-like leaves, often used in Mediterranean cooking. (rozmarín)

A

rosemary. He seasoned the roasted lamb with rosemary and garlic.

27
Q

A green, aromatic herb commonly used in Italian dishes. (bazalka)

A

basil . Fresh basil is essential for making authentic pesto.

28
Q

A very thin and delicate pastry used in dishes like baklava and strudel. (štrúdľové cesto)

A

filo pastry . She layered the filo pastry sheets carefully to make crispy spanakopita, her favourite Greek dish.

29
Q

A liquid mixture of flour, eggs, and milk or water, used in baking or frying. (cesto)

A

batter. He dipped the fish in the batter before frying it to a golden crisp.

30
Q

A thick mixture of flour and liquid, used for baking bread, pastries, or cookies.

A

dough. She kneaded the dough until it was smooth and ready to rise.