food borne diseases Flashcards
1
Q
custard filled pastry
egg tuna fish salad
2-4 hours
A
staph (+)
2
Q
improperly canned vegetables
smoked fish
18-26 hours
A
botulism
3
Q
unpasteurized milk products
hot dogs
lunch meats
can take up to 2 weeks
A
listeria (+)
4
Q
undercooked meat
vegetables
fruit exposed to fecal material
up to 2 days
A
E.coi (-)
0157:H7
5
Q
poultry
meats
eggs
12-48 hours
A
salmonella
6
Q
foods
water
1-2 days
A
shigella
7
Q
seafood
water
1-5 days
A
cholera
8
Q
undercooked meat
few hours to 3 weeks
A
francisella tularensis
9
Q
raw milk
can get TB
months to years
A
mycobacterium bovis