Fluid and Hemodynamic Alterations II Flashcards
What is a thrombus?
Ante-mortem blood clot formation on vascular wall within the CV system
What are thrombi made of?
Platelets, Fibrin, and Entrapped Cellular elements
What circumstances do you see clots in?
Extravascular (hematoma) and intravascular (postmortem space)
What are the components of a postmortem clot?
Coagulation factors and erythrocytes only
Gross appearance of a postmortem clot?
Currant-jelly clot
Chicken Fat Clot
Describe a currant jelly clot
Dark to red-black, smooth and shiney, rubbery, uniform, molded to the shape of the vessel, not attached, increased RBC levels
Describe a chicken fat clot
Like currant jelly, but yellow
Result of settling and separation of RBC and plasma
Gross appearance of thrombus
Heterogenous
More organized than clots, attached to wall
Laminated
Appearance of an arterial thrombi?
Pale. grey-tan, dry, friable, concentric layers, attached to vessel wall
Appearance of venous thrombi?
Red, friable, attached to vessel wall, confused with clot, often occlusive
Contents of a thrombus?
Fibrin, Platelets, WBCs, RBCs, +/- bacteria
What are the laminated lines of Zahn?
arterial thrombi, alternating layers of platelets/fibrin (pale) and RBCs (dark)
Thrombus vs. PM Clot. Formation?
T – Ante-mortem
C – Post-mortem
Thrombus vs. PM Clot. Cause
T – Endothelial Injury
C – Stagnant blood of dead animal
Thrombus vs. PM Clot. Attachment
T – Vessel Wall
C – None
Thrombus vs. PM Clot. Consistency.
T – Dry
C – Moist
Thrombus vs. PM Clot. Surface
T – Granular, Rough
C – Smooth, Glistening