Final Flashcards

1
Q

What part of the GI tract is responsible for nutrient absorption?

A

The small intestine, primarily the duodenum and jejunum.

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2
Q

What hormone stimulates gastric acid secretion and promotes mucosal growth?

A

Gastrin.

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3
Q

Which gastric hormone stimulates bile and pancreatic enzyme release?

A

Cholecystokinin (CCK).

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4
Q

What is the function of parietal cells in the stomach?

A

Secrete HCI (gastric acid) and intrinsic factor (for vitamin B12 absorption).

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5
Q

What is the most common cause of GERD?

A

Lower esophageal sphincter dysfunction.

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6
Q

What is the difference between ulcerative colitis and Crohn’s disease?

A

Ulcerative colitis affects the colon and rectum with continuous inflammation, while Crohn’s disease affects any part of the GI tract with patchy, transmural inflammation.

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7
Q

What is the function of the liver in relation to bilirubin production?

A

The liver converts bilirubin into bile for excretion.

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8
Q

What is the primary function of the gallbladder?

A

To store and concentrate bile for fat digestion.

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9
Q

What are common symptoms of gallstones?

A

RUQ pain, nausea, vomiting, and postprandial discomfort.

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10
Q

What are the distinguishing characteristics of Hepatitis A, B, C, and D?

A

• Hepatitis A: Fecal-oral transmission, acute, self-limiting.
• Hepatitis B: Bloodborne, can become chronic, associated with liver cancer.
• Hepatitis C: Bloodborne, often chronic, leading cause of liver transplant.
• Hepatitis D: Requires Hepatitis B co-infection to replicate.

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11
Q
A
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12
Q

What system regulates osteoclast activity and bone resorption?

A

RANKL-OPG system.

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13
Q

Which hormone stimulates bone growth via IGF-1?

A

Growth hormone.

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14
Q

What is the difference between trabecular and cortical bone?

A

Trabecular is spongy and metabolically active; cortical is dense and structural.

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15
Q

What role does calcium play in muscle function?

A

It is essential for excitation-contraction coupling.

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16
Q

What is the function of vitamin D in bone health?

A

It promotes calcium and phosphate absorption in the intestines to support bone mineralization.

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17
Q

What are the key neurotransmitters necessary for skeletal muscle function?

A

Acetylcholine (ACh) at the neuromuscular junction.

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18
Q

What is the difference between tendons and ligaments?

A

Tendons “tie” muscle to bone, while ligaments “link” bone to bone.

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19
Q

What is osteoporosis, and how does it differ from rickets/osteomalacia?

A

Osteoporosis is decreased bone mass leading to fragility fractures

rickets/osteomalacia is defective bone mineralization due to vitamin D deficiency, soft bones

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20
Q

What are the two types of hormones based on solubility?

A

Peptide hormones (water-soluble) and steroid hormones (lipid-soluble).

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21
Q

What pathway does a peptide hormone activate?

A

Gs coupled protein receptor pathway.

22
Q

What hormone regulates water retention in kidneys?

A

ADH (antidiuretic hormone).

23
Q

What is the primary cause of primary hyperthyroidism?

A

Grave’s disease.

24
Q

What are the effects of cortisol on the body?

A

Increases blood glucose, suppresses immune response, and promotes protein catabolism.

25
Q

What are the three classic symptoms of diabetes?

A

Polyuria, polydipsia, and polyphagia.

26
Q

What is the primary function of aldosterone?

A

Regulates sodium retention and potassium excretion to control blood pressure.

27
Q

What is the role of prolactin-inhibiting hormone (PIH)/dopamine?

A

It suppresses prolactin secretion to regulate lactation.

28
Q

What are the direct and indirect effects of growth hormone?

A

Directly promotes lipolysis and glucose metabolism; indirectly stimulates growth via IGF-1.

29
Q

What are the three components of the epidemiological triangle?

A

Agent, host, environment.

30
Q

What are the stages of infection?

A

Incubation, prodromal, illness, decline, convalescence.

31
Q

What is an example of an opportunistic fungal infection?

A

Candida albicans (oral thrush, vaginal candidiasis).

32
Q

What pathogen causes tuberculosis?

A

Mycobacterium tuberculosis.

33
Q

What is the mechanism behind esophageal varices?

A

Portal hypertension leads to dilated esophageal veins, which can rupture and cause life-threatening bleeding.

34
Q

What is the primary mode of transmission for Hepatitis A?

A

Fecal-oral route.

35
Q

How is Hepatitis B primarily transmitted?

A

Bloodborne transmission (e.g., IV drug use, sexual contact, perinatal transmission).

36
Q

What are common virulence factors of Staphylococcus aureus?

A

Protein A, coagulase, and hemolysins.

37
Q

What are the risk factors for E. coli infection?

A

Poor hygiene, contaminated food/water, and immunosuppression.

38
Q

What are the three classic symptoms of diabetes?

A

Polyuria, polydipsia, and polyphagia.

39
Q

What is the primary function of aldosterone?

A

Regulates sodium retention and potassium excretion to control blood pressure.

40
Q

What is the role of prolactin-inhibiting hormone (PIH)/dopamine?

A

It suppresses prolactin secretion to regulate lactation.

41
Q

What are the direct and indirect effects of growth hormone?

A

Directly promotes lipolysis and glucose metabolism; indirectly stimulates growth via IGF-1.

42
Q

What are the three components of the epidemiological triangle?

A

Agent, host, environment.

43
Q

What are the stages of infection?

A

Incubation, prodromal, illness, decline, convalescence.

44
Q

What is an example of an opportunistic fungal infection?

A

Candida albicans (oral thrush, vaginal candidiasis).

45
Q

What pathogen causes tuberculosis?

A

Mycobacterium tuberculosis.

46
Q

What is the mechanism behind esophageal varices?

A

Portal hypertension leads to dilated esophageal veins, which can rupture and cause life-threatening bleeding.

47
Q

What is the primary mode of transmission for Hepatitis A?

A

Fecal-oral route.

48
Q

How is Hepatitis B primarily transmitted?

A

Bloodborne transmission (e.g., IV drug use, sexual contact, perinatal transmission).

49
Q

What are common virulence factors of Staphylococcus aureus?

A

Protein A, coagulase, and hemolysins.

50
Q

What are the risk factors for E. coli infection?

A

Poor hygiene, contaminated food/water, and immunosuppression.

51
Q

How does influenza invade the immune system?

A

Antigenic shift and drift in hemagglutinin and neuraminidase