Fats + Exercise Flashcards

1
Q

fat distribution in body

A

more than 50x the energy of carbs

majority in adipose tissue then intra muscular triglycerides + plasma FFA

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2
Q

How and where are fats metabolized during ex.

A

by mitochondria in skeletal muscle

FAs released into circulation, some reesterfied + transported to tissues

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3
Q

how are circulating plasma lipoproteins + intramuscular triglycerides broken down

A

circulating- lipoprotein lipase breaks into FAs

intra- split by hormone sensitive lipase + transported to mito

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4
Q

limits to fat oxidation

A
  • lipolysis in adiposytes
  • removal of FAs from fat cells
  • transport of fat by blood
  • transport of FA into muscle/mitocondria
    ox. of FAs in the b-oxidation path + TCA cycle
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5
Q

what does lipolysis of adiposytes depend on

A

Horomone sensitive lipase

conversion of inactive HSL to active HSL depending on the sympathetic nervous system + circulating epinephrine

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6
Q

removal of FAs and what are they transported by

A
  • blood flow to adipose tissue
  • albumin conc in blood
  • number of binding sites for FAs on albumin
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7
Q

Transport of FA into muscle cells (what are the carrier pro.)

A
  • specific carrier pro. transport FAs into muscles
  • responsible for transport of most FAs across sarcolemma
  • muscle contactions increase membrane FAT/ CD36
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8
Q

what type of muscle fibre has more intramuscular triacyclglyerics content and where r they located

A

type 1 has more

located next to mitochondria for immediate energy (elites)

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9
Q

transport of FAs into mitochondria and how does it happen/ what facilitates it

A

FA’s in the cytoplasm activated by acyl-coA synthase to form activated FA

activated FA then used to synthesize IMTG and bound to carotene

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10
Q

Caretine palmitoyl transferase I/II goes thru which membranes

A

I- thru outer

II- thru inner membrane

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11
Q

B oxidation dependent on

A

activity of enzymes
conc. of intermediates
presence of oxygen

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12
Q

Fat as fuel during exercise what happens(adaptations)

A

rate of lipolysis + rate of FA released increases
blood flow to adipose tissue increases
rate of reesterfication decreases
first 15 mins plasma FA decreases since uptake is high

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13
Q

what type of fat oxidation at low (25%), mod (65) and high (85)-

A

low- most oxidized from plasma FA

mod- FA contribution decreases, IMTG increases

High- fat oxidation decreases, decreased BF to adipose

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14
Q

endurance training on fat oxidation

A
  • creates greater use of fat
  • increased mitochondrial density
  • increased capillary density (enhances FA delivery)
  • increased FA transporters
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15
Q

effects of fasting and how is performance affected at high and low intensities

A

increased catocolamines
increased lipolysis
performance unaffected at low, decreased at high

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16
Q

short terms effects of high fat diets and effect on performance

A

impair fatigue resistance
decrease muscle glycogen
increase plasma FA +glycerol
no change/decreased performance cuz of fatigue

17
Q

long term effects of high fat diets

A

lower carb utilization, higher fat utilization