fats Flashcards

1
Q

fatty acids are what?

A

chains of ocygen carbon and hydrogen within fat molecules

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2
Q

what are saturated fats?

A

fatty acid chains that cannot hold anymore hydrogen in their chemical structure

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3
Q

where are trans fatty acids generally from?

A

animal sources

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4
Q

are trans fatty acids liquid or solid at room temperature?

A

solid

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5
Q

what are unsaturated fats?

A

fatty acid chains that have room for additional hydrogen atoms and are liquid at room tmperature

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6
Q

where do unsaturated fats come from

A

vegetables include most vegetable oils

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7
Q

what do monounsaturated and polyunsaturated fats refer to?

A

the amount of hydrogen missing in a fatty acid chain

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8
Q

what are some oils that are high in monounsaturated fats?

A

peanut oil and olive oil

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9
Q

what are some oils that are high in polyunsaturated fats?

A

sunflower, safflower, and corn oil

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10
Q

which unsaturated fats have lower LDL levels

A

monounsaturated fats

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11
Q

what are the two forms of polyunsaturated fats and where are they found?

A

omega-3 (fish) omega-6 (corn soybean and cottonseed oil)

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12
Q

what are omega-3 fatty acids and omega-6 fatty acids classified as

A

essential fatty acids

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13
Q

what kind of fatty acid is Linoleic acid?

A

an omega-3 fatty acid

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14
Q

what kind of fatty acid is alpha-linoleic acid?

A

an omega-6 fatty acid

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15
Q

what is the importance of Liinoleic an alphe-linoleic acid?

A

they are essential to the production of hormone-like compunds that regulate pain reception, immune function, inflammation, and reduce risk of cardiovascular disease

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16
Q

what derivatives of linoleic and alpha-linoleic acid are linked to a reduced risk of heart disease. where are they found?

A

EPA and DHEA.

oily fish

17
Q

what is a two percent intake f trans fatty acids associated with?

A

a 47 percent increase in the chance of sudden cardiac death and a 23 percent increase in the chance of heart disease.

18
Q

what are trans fatty acids found in?

A

food containing partially hydrogenated oils

19
Q

what are partially hydrogenated oils?

A

vegetable oils to which hydrogen is added

20
Q

are partially hydrogenated oils considered safe for human consumption?

A

not since 2013

21
Q

what percent of your caloric intake should come from saturated fat?

A

no more than 7 to 10 percent

22
Q

what percent of your caloric intake should come from all fats

A

no more than 35 percent

23
Q

what do non fat and low fat items tend to have higher levels of?

A

carbohydrates and sugars.