Fat soluble vitamins Flashcards

1
Q

What are the two forms of Vitamin A and where are they found?

A

Retinol is the active form of vitamin A. It can be made from B carotene.

  • Retinol: animal sources e.g. liver, full fat dairy - milk, cheese, eggs
  • B Carotene: vegetable sources e.g. carrots, sweet potato, green leafy vegetables
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2
Q

What is the function of Vitamin A?

A
  • Maintains retina tissues
  • Differentiation of tissues
  • Immune system health
  • Growth and health of skin and mucous membranes
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3
Q

What can vitamin A deficiency cause?

A
  • Night blindness
  • Xerophthalmia - dryness of the eyes - can cause permanent blindness if allowed to continue.
  • Impaired immune function
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4
Q

What is the name for vitamin D?

A

cholecalciferol

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5
Q

Who is particularly at risk of vitamin D deficiency?

A
  • Dark skin - do not make as much from sunlight
  • Elderly - do not go out as much
  • Pregnant women who are breastfeeding
  • People who cover themselves for religious reasons.
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6
Q

What is the function of Vitamin D?

A
  • increases absorption of calcium and phosphate in the gut.
  • increased bone mineralisation
  • cell differentiation especially immune cells
  • immune support
  • reduce cancer cell growth
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7
Q

What are some sources of vitamin D?

A
Oily fish
Eggs
Margarine
Butter
Fortified foods
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8
Q

What are the results of vitamin D deficiency?

A
  • Rickets - skeletal deformity, bone pain, muscle weakness
  • Oesteomalacia in adults - soft bones, easily fractured
  • Stunted growth
  • Delayed tooth eruption
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9
Q

What is the function of vitamin E?

A
  • Antioxidant - protects cell membranes and tissues from damage.
  • Aids formation of red blood cells
  • Health circulatory system
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