Factors affecting food choice Flashcards

1
Q

Availability

A

Not everyone has the same availability of food, types of shops - they may live in the country and have no access to shops.

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2
Q

Cost

A

Cost of food is a particularly important factor for people with low
income.

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3
Q

Culture

A

Customs and social behaviour of a group of people, meal patterns.

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4
Q

Religious beliefs

A

Judaism, Hinduism and Islam restrict certain types of food.

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5
Q

Ethical food choices

A

Organic, free range, red tractor genetically modified food, fair
trade, vegan, etc.

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6
Q

Medical conditions

A

Allergies, intolerances, diabetes, anaemia, coeliac.

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7
Q

Marketing and advertising

A

Pester power encouraging consumer interest.

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8
Q

Food labelling

A

Consumers are informed of nutritional content allergies, food miles, storage etc. - all of which can help them make an informed choice.

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