Experimental methods Flashcards

1
Q

Separation Method

Extraction

A

Extraction uses two layered fluids, one nonpolar and the other polar to dissolve a compound of interest.

If the compound of interest is polar it will dissolve in the polar layer whereas if nonpolar it will dissolve in the nonpolar layer. Like dissolves like.

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2
Q

Separation Method

Wash

A

Uses nonpolar and polar layers similar to extraction.
Dissolves impurities outside of the compound of interest, whereas in extraction the compound of interest is dissolved

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3
Q

Separation Method

Filtration

A

Isolate a solid from a liquid (like a Brita filter).
If interested in the solid, use vacuum filtration; if interested in liquid, use gravity filtration.

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4
Q

Separation Method

Crystallization

A

Used to purify an impure compound. Heat to high temperature, then after cooling at a slow rate, the pure substance will crystallize first
This occurs because impure substances have lower freezing points than pure substances
Generally will not result in a 100% pure compound.

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5
Q

Separation Method

Chromatography

A

Used to separate a mixture based on speed of movement through a medium.

The mixture is dissolved in a mobile phase fluid, usually liquid and nonpolar.
Then passes through a stationary phase structure, usually solid and polar.

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6
Q

Gel Electrophoresis

Gel

A

Agarose gel is used for larger molecules like nucleic acids
Polyacrylamide gel has smaller pores for proteins

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7
Q

Gel Electrophoresis

Southern blot

A

Used to detect a target sequence of DNA. A sample is run through gel electrophoresis before adding a fluorescent probe made of single-stranded DNA complementary to the target sequence.

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8
Q

Gel Electrophoresis

Northern blot

A

Similar to Southern blot but used to detect RNA.

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9
Q

Gel Electrophoresis

Western blot

A

Used to detect level of a target protein. Sample is separated through electrophoresis and then a fluorescent antibody specific to the protein is added.
The intensity of the electrophoresis band corresponds with the concentration of the target. A control protein, which has stable expression under different conditions, is used as a reference.

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10
Q

Distillation methods

A

Separates two liquids according to their boiling points. Heating too rapidly may cause poor separation.

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11
Q

Distillation methods

Distillate

A

Refers to the liquid with the lower boiling point.

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12
Q

Distillation methods

Simple distillation

A

Used for liquids with large differences in boiling point but generally will not result in a pure compound.

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13
Q

Distillation methods

Fractional distillation

A

Uses a column of glass beads to essentially cause repeated distillations. Compared to simple distillation, allows for purification of compounds with small differences in boiling points (<25oC)

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14
Q

Distillation methods

Vacuum distillation

A

Uses a low pressure environment in order to lower the boiling point of all liquids
This allows separation of liquids at lower temperatures, since some substances decompose at temperatures >150 oC

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15
Q

Chromatography methods

Paper

A
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16
Q

Chromatography methods

TLC

A
17
Q

Chromatography methods

Gas

A
18
Q

Chromatography methods

HPLC

A
19
Q

Chromatography methods

Gel Filtration

A
20
Q

Chromatography methods

Ion exchange

A
21
Q

Chromatography methods

Affinity

A
22
Q

cDNA cloning

A

Purpose is to clone a sequence of cDNA (“copy DNA”) that codes for a specific protein, starting with a target mRNA sequence

23
Q

cDNA cloning

cDNA generation

A

Starting with mRNA, reverse transcriptase is used to generate single-stranded cDNA

24
Q

cDNA cloning

cDNA amplification

A

The enzyme DNA polymerase is added with nucleotides to create and amplify double-stranded cDNA

25
Q

cDNA cloning

cDNA cloning

A

The cDNA and a plasmid vector are cut using restriction enzymes, then joined using DNA ligase.
This vector can then be put into cells.

26
Q

cDNA cloning

DNA libraries

A

Two types of DNA libraries: genomic DNA libraries contain the whole transcript (including introns) while cDNA libraries contain specific genes, since they are made starting from mRNA.

27
Q

Other experimental methods

ELISA

A

Uses an antibody to visually quantify the presence and concentration of a target protein

28
Q

Other experimental methods

Gene knockout models

A

Uses gene targeting to downregulate (“knockout” model) a gene in a mouse. Used to determine impact on protein expression or function of a particular gene

29
Q

Other experimental methods

Tollens test

A

Used to test for reducing sugars such as aldehydes

Uses a silver oxidizing agent that reacts with free anomeric carbons

Can distinguish between aldehydes and non-reducing ketones

Benedict’s and Fehling tests can also be used to test for reducing sugars

30
Q

Sanger Sequencing

A

Used to determine the sequence of DNA

31
Q

Sanger Sequencing

Chain termination

A

Uses dideoxynucleotides (ddNTP), which are like nucleotides but missing 3’ -OH, to terminate chains.
In a large sample this results in different-length strands that terminate at all possible positions of the DNA.

32
Q

Sanger Sequencing

Separation

A

Electrophoresis is then used to separate the strands based on length and determine sequence.