Exp 8: Det Of Glucose Flashcards

0
Q

Methods used in the past

A

Cu & ferricyanide reduction methods

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
1
Q

One of the first substances determined in blood

A

Glucose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

But in recent years, other methods have been widely used, including ———— ones have become popular

A

Enzymatic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Most chemical msrmnts of glucose depend upon its —————

A

Reducing properties

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

————- has been established as the specific non-enzymatic method for the determination of glucose

A

Orthotoluidine method

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Simple, rapid, and sensitive because of th intense color that develops

A

Ortho-toluidine method

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

The ortho-toluidine method is based on

A

The condensation of aldosaccharides (like glucose) with an aromatic amine and glacial acetic acid.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

When heated with glucose, a solution of the aromatic amine, orthotoluidine in strongly acid solution produces a colored product whc is a ——————–

A

Stable green color

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Specimen

A

Unhemolyzed serum

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Reagents

A

Ortho-toluidine rgt

Working glucose std, 200mg%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q
  1. Prepare 3 test tubes to contain the ff solutions:
A

Water
Sample - 0.1cc
Glucose std - 0.1cc
OT rgt - 4.00cc

Unknown: sample 0.1cc + OTrgt 4cc
Std: Gluc std 0.1cc + OT rgt
Blank: water .1cc + OT rgt

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q
  1. Make sure water bath is ——————- before adding rgt
A

VIGOROUSLY BOILING

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q
  1. Mix well. Boil for ————-
A

8 minutes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q
  1. Cool in —— water for ——- minutes
A

Tap water, 2-3 minutes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q
  1. Read reabsorbance at ———- against rgt blank at —– temp
A

640nm, room temp

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Computation

A

O.D. Unknown
mg%Glucose = ———————– x 200mg%
O.D. Standard

16
Q

Conversion to S.I units

A

umol/L glucose = mg%glucose x 0.055