Exam Flashcards
Marketing
Where the focus is on studying and developing new and improved products for the organisation
Research and Development
Where the focus is on studying and developing new and improved products for the organisation
Finance
Where the focus is on planning, maintaining and reporting on the financial aspects of the organisation’s performance
Operations
Where the focus is on creating the organisations final output (product or service)
Objective
A desired goal, outcome or specific result that an organisation intends to achieve
Vision statement
A statement of what the organisation aspires to become
Mission statement
A statement expressing why an organisation exists, its purpose and how it will operate
Strategies
The actions that an organisation takes to achieve specific objectives
Downsizing
Workplace staff reductions, with the elimination of jobs and positions
Outsourcing
Contracting some organisational operations to outside suppliers
Internal environment
All those things over which the organisation has some degree of control. E.g. Employees
External environment
This includes those things over which the business has little control. It may be divided into an operating environment and a macro environment.
Operating environment
The outside factors with which the organisation interacts in the course of conducting its business. These factors include customers, suppliers, competitors and lobby groups.
Customers
The buyers or users of the products of a large-scale organisation.
Suppliers
Those organisations and individuals that supply resources to the organisation, allowing it to conduct its operations
Competitors
Other organisations that offer rival products or services
Lobby groups
Groups of people who attempt to directly influence or persuade an organisation to adopt particular policies
Macro environment
Is made up of the broad factors in the economy and society within which the organisation operates that it has no control over including political, legal, economic, technological and social.
Effectiveness
The degree to which an organisation has achieved its stated objectives
Efficiency
A measure of how well an organisation uses resources to achieve objectives
Key Performance Indicators
Are specific criteria used to measure the efficiency and effectiveness of the organisations performance.
Profitability
A measure of the earning performance of the business; it indicates the business’s ability to maximise profits.
Number of sales
Measures the number of products sold
Percentage of market share
The proportion of the total market that a business has, expressed as a percentage
Rate of productivity growth
A measure of the change in productivity in one year compared to the previous year
Customer survey
A measure of how satisfied customers are with the organisations performance
Staff survey
A measure of how satisfied staff are within the organisation
Staff turnover
A measure of the number of staff who are leaving the organisation
Customer complaints
An indication of whether or not customers are satisfied with the performance of the organisation
Level of wastage
The amount of waste created by the production process
Number of workplace accidents
An indication of how safe the workplace is for employees
Benchmarking
A process in which an organisation measures its performance against that of other leading organisations known for their excellence
Stakeholders
Groups and individuals who interact with the organisation and have a vested interest in its activities
Social responsibility
The obligations a business has over and above its legal responsibilities to the wellbeing of employees and customers, shareholders and the community as well as the environment
Ethical management
Abiding by moral standards and doing the ‘right’ thing in the interests of all stakeholders
Shareholders
Any person who owns shares in a company
Management
The process of dealing with or controlling things or people
Employees
Those employed by organisation who contribute their labour to the production of goods and services.
Profit
What a business makes when the income earned (revenue) is greater than the costs of production (expenses)
Human resources
The focus is on managing the overall relationship the organisation has with its employees
Management structure
is a term used to describe the ways in which the management, employees and resources of an organisation are formally arranged to achieve objectives
Bureaucratic structure
A bureaucracy is an administrative or social system that relies on a set of rules and procedures, separation of functions and a hierarchical structure in implementing controls over an organisation
Flat organisational structure
A flat organisation refers to an organisation structure with few or no levels of management between management and staff level employees. The flat organisation supervises employees less while promoting their increased involvement in the decision-making process
Functional structure
involves grouping employees together according to the tasks or jobs they will perform (task structure)
Division structure
groups employees together according to divisions that may be geographical, or customer, product or process focused
Matrix structure
involves bringing together specialists from different parts of the organisation to solve specific problems or to undertake specific projects in teams
Corporate culture
refers to the values, ideas, expectations and beliefs shared by members of the organisation
Planning
is the process of setting objectives and deciding on the methods to achieve them
Strategic planning
is long-term planning, usually over two to five years
Tactical planning
is flexible, adaptable, medium-term planning, usually over one to two years, which assists in implementing the strategic plan
Operational planning
provides specific details about the way in which the organisation will operate in the short term
Organising
is the process of arranging resources and tasks to achieve objectives
Leading
is the process of influencing or motivating people to work towards the achievement of the organisation’s objectives
Interpersonal qualities
This quality involves management’s capacity to deal or liaise with people and build positive relationships with staff.
Informational qualities
This quality involves gathering and communicating or sharing data and knowledge.
Decision-making qualities
This quality involves identifying available options and then choosing one course of action from the alternatives.
Control
is the process of evaluating performance and taking corrective action to ensure that the set objectives are being achieved
Policy
is a set of broad guidelines to be followed by all employees when dealing with important areas of decision making
Procedure
is a series of actions enabling a policy to be put into practice.
Autocratic management style
is one where the manager tells staff what decisions have been made.
Persuasive management style
is one where the manager attempts to sell decisions made.
Consultative management style
is one where the manager consults employees before making decisions.
Participative management style
is one where the manager unites with staff to make decisions together.
Laissez-faire management style
is one where the employees assume total responsibility for, and control of, workplace operations.
Communication skills
involves the ability to transfer information from a sender to a receiver, and to listen to feedback.