Exam 1 Flashcards

1
Q

What is exercise physiology

A

The study of exercise on the function of tissues, organs, and systems, in terms of how the body responds to acute stress and chronic stress (training)

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2
Q

What are the 6 components of effective physiological testing

A

The variables should be relevant to the sport, tests should be sport-specific, equipment must be calibrated, testing procedures should be carefully controlled, tests should be repeated at regular intervals, and tests should be valid and reliable

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3
Q

What are common confounding variables in exercise research

A

Temperature, humidity, noise level, food intake, and sleep

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4
Q

When would you use a One-way ANOVA compared to a factorial ANOVA

A

One-way is for 3 or more independent gropus and one independent variable where factorial is for 4+ independent groups and 2+ independent variables

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5
Q

What is direct calorimetry

A

A measurement of heat production as an indication of metabolic rate

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6
Q

What are the 2 pros of direct calorimetry

A

It’s accurate over time and good for resting metabolic measurements (daily activities)

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7
Q

What are 4 cons of direct calorimetry

A

It’s expensive and slow (bc/have to wait for heat to be expelled), the equipment adds extra heat, sweat creates errors in measurements (bc/evaporates and cools), and it’s not practical or accurate for exercise

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8
Q

What is indirect calorimetry

A

A measurement of oxygen consumption and carbon dioxide production as an indication of metabolic rate

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9
Q

What are the pros and cons of indirect calorimetry

A

Older methods of analysis are accurate but slow and newer methods are faster but expensive

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10
Q

What is VO2

A

Volume of oxygen consumed per minute

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11
Q

What is VCO2

A

Volume of carbon dioxide produed per minute

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12
Q

What is one way to determine if someone is at their VO2 max

A

A plateau in their oxygen uptake

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13
Q

What is a MET

A

A metabolic equivalent for resting metabolic rate (1 MET = 3.5 ml/kg/min)

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14
Q

What is exercise efficiency

A

The most work for the least input (ATP, kilocalories, or fuel used)

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15
Q

What 3 factors influence exercise efficiency

A

Exercise work rate (inverses), speed of movement (typically optimum speed and deviations reduce efficiency), and muscle fiber type (slow/type 1 fibers have more efficiency)

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16
Q

What is running economy

A

Oxygen cost of running at a given speed (because cannot calculate efficiency of horizontal running)
–> Better running economy is lower relative VO2 at same speed

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17
Q

What is the x axis in steady state exercise

A

Time

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18
Q

What is the x axis in graded exercise

A

Intensity

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19
Q

For someone to reach steady state what do they need

A

They have to do oxidative phosphorylation at a submaximal rate

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20
Q

What are 5 examples of stresses

A

High temperature, low cellular energy levels, abnormal pH, alterations in cell calcium, and protein damage by free radicals

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21
Q

What are heat shock proteins

A

Also called “stress proteins”, they repair damaged/unfolded proteins that resulted from high heat

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22
Q

Can passive heating (e.g. a hot bath) lead to an increase in Hsps

A

Yes because of the increase in heat, it can induce the production of Hsps and increase energy expenditure, but passive heating can’t fully replace exercise

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23
Q

What is metabolism

A

The sum of all chemical reactions that occur in the body

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24
Q

What is bioenergetics

A

Converting foodstuffs (fats, proteins, carbohydrates) into usable energy for cell work

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25
Q

What is the energy yield of macronutrients

A

1g Carbs = 4 kcals
1g Protein = 4 kcals
1g Fat = 9.5 kcals

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26
Q

How can muscle glycogen be measured

A

Via muscle biopsy or wavelengths of light

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27
Q

What is the main enzyme in glycogenolysis

A

Glycogen physphorylase

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28
Q

What is the main enzyme in gluconeogesis

A

Glycogen synthase

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29
Q

What is the lactate shuttle

A

Lactate produced in one tissue builds up and can be transported to another

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30
Q

What is the cori cycle

A

Lactate can be converted to glucose in the liver (happens more during rest than exercise bc/during exercise blood is diverted away from the liver)

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31
Q

About how much ATP is stored in the body

A

100 grams (enough for ~10 seconds)

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32
Q

What are the 3 ATP synthesis pathways

A

ATP-PC system, glycolysis (non-oxidative), and oxidative phosphorylation

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33
Q

What is the ATP-PC systhem

A

An anaerobic process that occurs from 1-5 seconds of maximal exercise (good for fast, explosive movements) that produces 1 mol of phosphocreatine (PC) / 1 mol ATP

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34
Q

What is phosphocreatine (PC)

A

It cannot be used for cellular work but it can be used to reassemble ATP

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35
Q

What is the best way to take ccreatine monohydrate supplements to increase ATP synthesis

A

To start with a 20-25 g/day loading dose then move to a 2-5 g/day maintenance dose

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36
Q

What are the side effects of creatine supplements

A

GI distress, nausea, and cramping but no long-term studies done

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37
Q

What is the ATP yield of glycolysis

A

2 ATP if starting with glucose or 3 ATP if starting with glycogen per 1 mol substrate

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38
Q

When does glycolysis occur

A

Intense exercise longer than 5-15 seconds

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39
Q

What are the pros of glycolysis

A

Allows muscles to contract with limited O2 and permits shorter term, higher-intensity exercise (up to 45 secs) than oxidative metabolism can maintain

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40
Q

What are 4 cons of glycolysis

A

Low ATP yield, inefficient use of substrate, lack of O2 converts pyruvic acid to lactic acid, and lactic acid (H+) impairs glycoslysis and muscle contraction

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41
Q

What is the ATP yield of oxidative phosphorylation

A

32 ATP if starting with glucose, 33 ATP if starting with glycogen, and 100+ ATP per FFA

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42
Q

What is the duration of oxidative phosphorylation

A

Indefinite (something else will give out first)

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43
Q

How many ATP do NADH and FADH2 make

A

NADH makes 2.5 ATP, FADH2 makes 1.5 ATP

44
Q

What does the rate of FFA entry into muscle depend on

A

The concentration gradient because of passive diffusion

45
Q

Why is oxidation of fat slower than glucose oxidation

A

Because carrier proteins are needed to transport fats and they need to be broken down

46
Q

What is the up-front expenditure of beta-oxidation

A

2 ATP to chop the fatty acid into 2-carbon acetyl-CoA

47
Q

What is the equation for total ATP from different FFAs

A

Total ATP = (n-1) *14 + 10 - 2

n = #C/2

48
Q

What is the respiratory exchange ratio

A

The volume of CO2 produced / The volume of O2 consumed when at steady state

49
Q

Why can RER be > 1

A

Because CO2 can be produced by the bicarbonate buffering system

50
Q

Is metabolism at rest anaerobic or aerobic

51
Q

What are blood lactate levels at rest

A

Low (<1.0 mmol/L)

52
Q

What is resting O2 consumption

A

0.25 L/min or 3.5 ml/kg/min (1 MET)

53
Q

During rest-to-exercise transition, what happens

A

Initial uptake in anaerobic ATP production pathways lie ATP-PC systm and non-oxidative glycolysis

54
Q

What is the oxygen defecit

A

Lag in oxygen uptake at the beginning of exercise when O2 demand is greater than O2 consumed

55
Q

About how long does it take someone to reach steady state after starting exercise

A

1-4 minutes

56
Q

How is ATP requirement met after steady state is reached

A

Aerobic ATP production

57
Q

How does endurance training effect the O2 deficit

A

It lowers the deficit (same VO2 at lower [ADP]) and results in less lactate and H+ formation and less PC depletion

58
Q

What is the relationship between exercise duration and substrate utilization

A

Prolonged exercise leads to an increase in fat utilization compared to carbohydrate utilization

59
Q

Why does increased duration of exercise lead to more fat utilization

A

Due to an increased rate of lipolysis, catalyzed by lipases stimulated by rising blood levels of epinephrine

60
Q

What is the effect of training on muscle fuel source

A

Endurance trained athletes will use more fat and less carbs than less-fit athletes during prolonged exercise at the same intensity

61
Q

What are 2 physiological factors influencing VO2 max

A

Maximum ability of cardiorespiratory system to deliver oxygen to the muscle and ability of muscles to use oxygen and produce ATP aerobically (e.g. how many mitochondria he muscles have)

62
Q

How does exercise intensity impact fuel selection

A

Low-intensity exercise prioritizes fat utilization while high-intensity exercise prioritizes carb utilization

63
Q

What 2 factors impact the “crossover” concept

A

Recruitment of fast muscle fibers that are better equipped to metabolize carbs than fats, and increasing blood levels of epinephrine to stimulate glycogenolysis

64
Q

Why does epinephrine promote carb utilization rather than fat utilization during high-intensity exercise

A

Despite promoting lypolysis, not many fats will be broken down or utilized because there will be little blood flow to adipocytes during exercise

65
Q

How does traning impact the crossover concept

A

Endurance training leads to increased utilization f fat and sparing of plasma glucose and muscle glycogen

66
Q

What is the lactate threshold

A

The work rate at which blood lactic acid rises systematically during graded exercise

67
Q

What are 4 potential mechanisms to explain the lactate threshold

A

Low muscle oxygen (*not well accepted), accelerated glycolysis, recruitment of fast-twitch fibers, and reduced removal rate of lactate removal

68
Q

What are 4 practical uses of the lactate threshold

A

Prediction of endurance performance in a 10k run, marker of training intensity, selecting training heart rate based on the threshold, and traning near/just below the threshold to shift the threshold to the right

69
Q

What is McArdle’s Disease

A

A genetic error that causes glycogen phosphorylse to not be made which prevents the breakdown of muscle glycogen (and thus prevents lactate production)

70
Q

How do patients with McArdle’s disease utilize and oxidize fat

A

They utilize more fat as a fuel during submaximal exercise but they can’t oxidize more fat because “fats burn in the flame of carbs”

71
Q

Why might carbs be needed to oxidize fats

A

Because fats are oxidized in the krebs cycle, and reduced rates of glycolysis lead to reduced krebs cycle intermediates and thus less fat metabolization

72
Q

What is the FATmax

A

The highest rate of fat oxidation reached just before lactate threshold

73
Q

What is Excess post-exercise oxygen consumption (EPOC)

A

Oxygen consumed is greater than Oxygen demand because uptake remains high into recovery –> “Rapid” and “slow” portions

74
Q

How are O2 deficit and EPOC related

A

A greater O2 deficit leads to a greater EPOC (so greater EPOC after high intensity exercise)

75
Q

What are 2 factors contributing to excess rapid EPOC

A

Resynthesis of PC in muscle and restoration of muscle and blood oxygen stores

76
Q

What are 4 factors contributing to excess slow EPOC

A

Lactate conversion to glucose, elevated body temp, post-exercise elevation of HR and breathing, and elevated hormones

77
Q

What are 3 effects of growth hormone

A

Stimulating protein synthesis and growth, increasing gluconeogenesis in the liver, and blocking glucose entry into adipose cells to favor fat mobilization

78
Q

Is growth hormone anabolic or catabolic

A

Anabolic (promotes, but not required for hypertrophy/muscle growth)

79
Q

How do exercise intensity and duration impact growth hormone secretion

A

Growth hormone secretion increases with both exercise intensity and duration

80
Q

How do exercise intensity and duration impact catecholamine secretion

A

Secretion of both epinephrine and norepinephrine increase with exercise duration and intensity

81
Q

How does training impact catecholamine secretion

A

At the same workload, training resultes in decreased NE/E secretion

82
Q

What are 4 actions of cortisol secretion

A

Mobolizing tissue amino acids, mobolizing FFAs, stimulating gluconeogenesis, and blocking entry of glucose into tissue

83
Q

How does exercise intensity influence cortisol secretion

A

Increased intensity increases cortisol secretion

84
Q

What does glucagon do

A

It spares glucose by increases lipolysis in adipose tissue and increases gluconeogenesis and glycogenolysis in the liver

85
Q

How does exercise duration influence glucagon secretion

A

In untrained individuals, secretion increases with duration but the increase is much smaller in trained individuals because the exercise is easier

86
Q

What does insulin do

A

Increases glucose uptake into most cells by translocating GLUT-4 transporters to the surface, increases glycogen synthesis and decreasing glycogenolysis in the liver and muscle, and decreases gluconeogenesis in the liver

87
Q

How do catecholamines influence glucagon/insulin secretion

A

They stimulate glucagon secretion via beta-adrenergic receptors of alpha pancreatic cells and inhibit insulin secretion via alpha-2-adrenergic receptors of beta pancreatic cells

88
Q

How is the secretion of insulin influeced by both exercise duration and intensity

A

Secretion of insulin decreases with both exercise duration and intensity

89
Q

How does exercise intensity impact glucose release from the liver

A

It reduces the release of glucose from the liver because increased intensity diverts blood away from the liver

90
Q

How do muscle cells take up more glucose during exercise if insulin secretion is reduced

A

Exercise promotes the translocation of GLUT-4 transporters to the surface, even in the absence of insulin

Also increased blood flow to the muscles makes insulin seem more concentrated there

91
Q

What is the effect of lactic acid on FFA mobilization

A

Decrease in FFA mobilization may be due to elevated [H+] which inhibits HSL and high levels of lactic acid which promote the resynthesis of triglycerides

92
Q

Other than lactic acid, what factors could lead to decreaes in FFA mobilization

A

Inadequate blood flow to adipose tissue and insufficient albumin to transport FFA in plasma

93
Q

What are the 4 effects of decreased plasma volume during exercise

A

Increased hydrostatic pressure/tissue osmotic pressue, decreased plasma water content via sweating, increased heart strain, and decreased blood pressure

94
Q

Why does blood flow still decrease despite release of hormones to increase blood volume during exercise

A

Because there isn’t any blood going to the kidneys to be filtered so there is nothing to reabsorb, etc.

95
Q

What are examples of sterile inflammation during exercise

A

Muscle tears or foot-strike hemolysis (pressure during running ruptures RBCs)

96
Q

What is low grade chronic inflammation caused by

A

Inactivity, obesity, and aging

97
Q

What is high grade chronic inflammation caused by

A

Certain cancers and rheumatoid arthritis

98
Q

What effect does moderate exercise have on the immune system

A

40-60% VO2 max boosts innate and adaptive immune system transiently for ~3 hours

99
Q

What effect does high-intensity/long-duration exercise have on the immune system

A

It decreases the amount of B, T, and NK cells, as well as decreases their function, decreases nasal nuetrophil phagocytosis, decreases nasal and salivary IgA, and increases pro- and anti-inflammatory cytokines

100
Q

What does the J-shaped curve show

A

Exercise can have both positive and negative effects on the risk of developing upper respiratory tract infections (URTIs)

101
Q

What other factors may influence the J-shaped curve

A

Travel, pathogen exposure, sleep, mental stress, diet, and sex

102
Q

What may cause the “open window” for infection

A

High cortisol levels or lack of sleep, mental stress, exposure to pathogens, etc.

103
Q

Does exercising in different temperatures increase one’s risk for infection

A

No, while exercising in hot environments increases cortisol levels, it is not enough to impart the immune system

Exercising in cold temps doesn’t even impact cortisol levels

104
Q

Does exercising at high altitude increase one’s risk for infection

A

Yes, it increases the levels of cortisol and risk of URTI in the field (lab results differ)

105
Q

Should you exercise when you have a cold

A

If you have above the neck symptoms you can exercise with reduced intensity/duration, but you shouldn’t exercise with symptoms below the neck, fever, fatigue, or wild spread muscle aches