Evaluation / Pros And Cons Flashcards

1
Q

What qualities does an entrepreneur need

A
  • Well rounded
  • innovative
  • resilient ( able to bounce back )
  • risk taker
  • committed
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2
Q

Pros of private sector

A

Focus on profits means a business wants to provide what is demanded to a high quality

Focus on profits means business want to be efficient and not waste resources

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3
Q

Pros of Public sector

A

Focus on what is beneficial for society rather than profitable

Doesn’t exploit or mislead customers

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4
Q

Pros of sole trader

A

Making own decisions can be motivating
Setting up is easy
Decisions making is quick and responds rapidly to change in market
Take home all/ most profits

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5
Q

Cons of sole trader

A

Source of finance limited
UNLIMITED LIABILITY
Rely on your decisions only
May have to work long hours and have limited holidays

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6
Q

Pros and cons of partnership

A

Share resources
More sources of finance than sole trader
Cover is someone is absent

Share profits
May disagree over decisions
Unlimited liability

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7
Q

Eval of franchise

A

Less risky
Pre established customer basis / loyalty
Will have support of franchisor

Costs alot of money
Profits hard to make

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8
Q

Eval of joint ventures

A

Can share skills/ resources/ expertise and experience
Can collaborate without merging - easier

Agreeing on division of profits
Different views on decision making- conflict

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9
Q

Eval of small business

A

Easy to set up
Flexible - not many workers
Often run by motivated individuals
Oftener creative aswell

Lack power ( market share)
Lack experience
Hard to raise finance

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10
Q

Pros of training

A

Improve employee performance by developing new skills
Improve morale and productivity
Reputation for training will continue to attract and retain high quality and productive employees

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11
Q

Cons of training

A

Could use up valuable resources
Time and money
Attendance at training may result in production suffering consequences

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12
Q

Explain motivation theorists

A

McClelland - 3 A’s
Taylor - piece rate, division of Labour
Maslow - hierarchy
Hertzberg - hygiene and motivator
Vroom - Expect, instrum and valence
Mayo - social needs and teamwork

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13
Q

Fayol 14 principles
(DADUUIRCSOESIE)

A

Division of work
Authority
Discipline
Unity of command
Unity of direction
Individual interest to general interest
Remuneration
Centralisation
Schalar chain
Order
Equity
Stability
Initiative
Espirit de corps

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14
Q

Mintzbergs Roles of management

A

Interpersonal - leader, figurehead

Informational - monitor, spokesperson

Decisional - entrepreneur negotiator
( uses informational to make decisions )

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15
Q

Eval of Autocratic leadership

A

Where rapid decision needed
Important message needs to be given out
For large numbers

Highly complex decisions
When lesson talented self motivated group

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16
Q

Theory X and theory Y

A

X = money
Y = satisfaction/ commitment

17
Q

What are 5 Influences on demand

A

Competitors
Price
Income
Population
Promotional activities

18
Q

Eval of niche market

A

Targeted market
Larger firms = interest
High price for targeted products

Small market so returns not high

19
Q

Eval of mass market

A

Large scale = lower unit costs and lower prices
Large target market so sales and revenue will be high

Products do not differentiate or change to customer needs

20
Q

Market segmentation

A

Geographic - location ( weather / environment )
Demographic - age gender income occupation
Psychographic - personality lifestyle social class

Allows business to meet needs of customers more closely

21
Q

Marketing mix

A

Product
Place
Price
Promotion

22
Q

Product portfolio life cycle

A

Research and development, introduction, growth , maturity and decline

23
Q

Boston matrix

A

High high - Star
High MG and Low MS -Question mark
High MS and Low MS- Cash cow
Low low - Dog

24
Q

Eval of promotional methods
A, DP , SP, DP, PS

A

Advertising - Wide coverage, build loyalty and control of message - Expensive

Direct promotion - Cheap / may not be read

Sales promotion - entertain and interest customers - often ST

Personal selling - Two way com, answer enquires - expensive and only reach certain amount of customers

Digital promotion - very targeted, use influencers to attract - need to target effectively, will not reach those not online

25
Q

How to increase productivity

A

Training
Longer working hours
Investment in equipment and technology
Motivation strategies
Changing way work is done

26
Q

Eval of being sustainable

A

Good for environment and society
Attract customer
Avoiding negative comment in media

Need to reconsider what is produced
Reconsider how products are produced
Reconsider packaging used

27
Q

Eval of Labour intensive

A

Production may be flexible
Less expensive than set up of capital intensive
Employees can use skills to Ben creative

May take time to train
May vary in consistency
Volumes produced may be low

28
Q

Capital intensive evaluation

A

Can produce high volumes
Output can be standardised/ consistent
May be able to procure continuously

Can be expensive to set up
High fixed costs increasing BE
Very difficult to customise products for individual customers

29
Q

Types of operation processes

A

Batch - items move together ( cup cakes)
Flow - large scale ( bottled water)
Mass customisation large scale but had flexibility ( Range Rover )
Job process - one off production

30
Q

Eval of Inventory

A

Products ready if needed
Any delays / production not stopped

Cost of storage
Opportunity costs
Security costs
Risk of inventory becoming out of date

31
Q

Eval of just in time

A

Increases flexibility
Decreases costs ( no storage)
Minimise waste

Relies on suppliers
No buffer inventory
Vulnerable
Lose bill discounts

32
Q

Eval debt factoring

A

Can generate large and immediate inflows of cash

Can reduce amount of profit in each sale
May not be viable for businesses making very small profits

33
Q

Eval of sale and leaseback

A

Avoids need for any interest payments
Retains the use of asses for the business and can raise large sums of finance

Only business with saleable assets can engage
Reduce business long term profits

34
Q

Eval of full costing

A

Allows to take all costs into account before making pricing decision
Recommended by IFRS

difficult to allocate indirect costs accurately - the allocations of often based in proportions of direct costs

35
Q

Uses of Break even

A

Help decide whether idea will be profitable
Help decide level of output and sales to generate profit
Support application for a business loan from a bank

36
Q

Eval of Break even

A

Simple allowing most entrepreneurs to use it
Technique that can be completed quickly
Add value in supporting a business for a loan

It assumes all products are sold
Simplification if real world
Costs do not rise steadily as technique suggests

37
Q

Eval of budgets

A

Allows managers to endure a business does not overspend - should keep expenditure under control
Can be used to motivate employees - increase satisfaction if stayed within budget

If budgets get assigned to many employees training may be required
Allocating budgets fairly in the interest of the business can be very difficult