Equine Digestive Tract Anatomy: hindgut Flashcards
rate of passage factors
quantity and physical quality of food impacts speed
why does discreet feeding have a bad impact on rate of passage?
it increases intake in a short period of time, so food passes through quickly and nutrients aren’t absorbed, leading to more fermentation
the cecum has a homeostatic neutral pH
true
what happens to the pH of the cecum if carbohydrate intake is increased?
more carbohydrates increase rate of passage and cause lots of carbohydrates to end up in the cecum where more acidic fermentation products are produced causing a lower acidic pH in the cecum
where does the hindgut begin?
the ileocecal junction
why is the ileocecal valve important?
it is a functional valve that causes feed to move one way and prevents backflow of digesta back into the ileum
The large intestine is larger and more anatomically complex in horses
true
hindgut components
cecum, large colon, small colon, and rectum
hindgut volume
accounts for 61% volume of the intestinal tract
hindgut rate of passage
slow, 35 hour average
cecum also known as
blind sac
cecum function
primary site for microbial fermentation, 35 liter capacity
cecum characteristics
holds undigested feeds and contents enter and exit from the top
cecum anatomy
large comma shaped organ, base occupies the right flank but extends forward
cecum contractions
alternating contractions that mix and move digesta, haustra alternately contract and expand