enzymes Flashcards

1
Q

A substance that speeds up a chemical reaction—without being a reactant—is called a ?

A

catalyst

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

The catalysts for biochemical reactions that happen in living organisms are called ???

A

enzymes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Enzymes are usually ???, though some ribonucleic acid (RNA) molecules act as ??? too.

A

proteins;
enzymes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

are organic catalyst produced by an organisms.

A

Enzymes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

The reactant in an enzyme-catalyzed reaction is called “???”

A

substrate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

The small portion of the molecule that is responsible for the catalytic action of the enzyme is the “???”

A

active site

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

substrate entering active site of enzyme

as substrate binds to enzyme, it ???
making what?

then?

A

changes shape slightly;

enzyme substrate complex;

enzyme product complex

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Enzymes perform the critical task of lowering a reaction’s ???—that is, the amount of energy that must be put in for the reaction to begin.

A

activation energy

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Enzymes work by binding to ??? and holding them in such a way that the
??????

A

reactant molecules;

chemical bond-breaking and bond-forming processes take place more readily.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Enzymes are superior to other catalysts in several ways:
(3)

A
  1. They have a much greater catalytic power.
  2. The activity of enzymes is closely regulated, whereas the catalyst is difficult to control.
  3. Enzymes are highly specific with varying degrees of specificity
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

specificity – they act on one substrate and only on that substrate.

A

Absolute

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

specificity – such enzymes that can detect the difference between optical isomers (mirror images) and select only one of such isomers;

A

Stereospecificity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

specificity – enzymes that catalyze certain types of reactions; no waste or side reactions

A

Reaction

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

specificity – enzymes that catalyze a group of substances that contain specific compounds.

A

Group

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Enzymes can be divided into two general structural classes:

A

simple
conjugated

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

an enzyme composed only of protein (amino acid chains)

A

Simple enzyme

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

an enzyme that has a nonprotein part in addition to a protein part.

A

Conjugated enzyme

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

the protein part of a conjugated enzyme

A

Apoenzyme

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

the non-protein part of a conjugated enzyme

A

Cofactor

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

a biologically active conjugated enzyme produced from an apoenzyme and a cofactor

A

Holoenzyme

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

Apoenzyme + Cofactor = ?

A

Holoenzyme

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Two broad categories of cofactors:

A

■ Simple metal ions
■ Small organic molecules

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

simple metal ions are also called

A

inorganic

“co-factor”

minerals

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

small organic molecules area also called

A

organic

“co-enzyme”

vitamins

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

coenzymes synthesized by common metabolites

A

metabolite coenzymes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

metabolite coenzymes include ???

A

nucleoside triphosphates

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

these molecules not only serve as energy carriers but also play a role in facilitating biochemical reactions as coenzymes

A

nucleoside triphosphates

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

metabolite coenzymes:

most abundant is ???, but also include ??? and ???

A

ATP;

uridine diphosphate glucose (UDP-glucose);

S-adenosylmethionine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

ATP can donate all of its three ??? groups in ??? reactions

A

phosphoryl;
group-transfer

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
30
Q

S-adenosylmethionine can donate its ??? group in ??? reactions.

A

methyl;

biosynthetic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
31
Q

UDP-glucose is a source of ??? for synthesis of ??? in animals and ??? in plants.

A

glucose;
glycogen;
starch

32
Q

are required for coenzyme synthesis and must be supplied in the diet

33
Q

Lack of particular vitamins causes ???

34
Q

There are two categories of vitamins:

A

water-soluble

lipid-soluble

35
Q

vitamins required daily in diet; excess are excreted in urine

A

water-soluble vitamins

36
Q

examples of water-soluble vitamins

A

B vitamins and C

37
Q

vitamins that should be limited in intake;

stored in fat

A

lipid-soluble vitamins

38
Q

example of lipid-soluble vitamins

A

A, D, E, K

39
Q

CLASSIFICATION OF ENZYMES:

catalyze redox reactions dehydrogenases, oxidases, peroxidases, reductases

A

oxidoreductases

40
Q

CLASSIFICATION OF ENZYMES:

catalyze group transfer reactions; often require

A

transferases;

coenzymes

41
Q

CLASSIFICATION OF ENZYMES:

catalyze hydrolysis reactions

A

hydrolases

42
Q

CLASSIFICATION OF ENZYMES:

lysis of substrate; produce contains ???

A

lyases;

double bond

43
Q

CLASSIFICATION OF ENZYMES:

catalyze structural changes; isomerization

A

isomerases

44
Q

CLASSIFICATION OF ENZYMES:

ligation or joining of two substrates with input of energy;

often called ??? or ???

A

ligases;

synthetases or synthases

45
Q

ligases are usually from ???

A

ATP hydrolysis

46
Q

catalyze oxidation-reduction reactions

A

oxidoreductases

47
Q

catalyze transfer of C, N, or P-containing groups

A

transferases

48
Q

catalyze cleavage of bonds by addition of water

A

hydrolases

49
Q

catalyze cleavage of C-C, C-S, and certain C-N bonds

50
Q

catalyze racemization of optical or geometric isomers

A

isomerases

51
Q

catalyze formation of bonds between carbon and O, S, N occupied to hydrolysis of high-energy phosphates

52
Q

To catalyze a reaction, an enzyme will grab on (bind) to one or more ???.
These molecules are the enzyme’s ???.

A

reactant molecules;
substrates

53
Q

The part of the enzyme where the substrate binds is called the ???

A

active site

54
Q

Enzymes are ??? and therefore undergo all the reactions that proteins do.

55
Q

That is, enzymes can be coagulated by (4)

A

heat,
alcohol,
strong acids, and
alkaloidal reagents.

56
Q

The higher the temperature, the ??? the rate of reaction. The best temperature for enzyme function–the temperature at which the rate of a reaction involving an enzyme is the greatest is called the
“???”.

A

faster;
optimum temperature

57
Q

Each enzyme has a pH range within which it can best function. This is called “???” for that particular enzyme.

A

optimum pH range

58
Q

an enzyme found in gastric juice,

59
Q

an enzyme found in pancreatic juice

60
Q

If the pH of a substrate is too far from the optimum pH required by the enzyme, that enzyme ???. However, since body fluids contains ???, the pH usually does not vary too far from the optimum values.

A

cannot function at all;

buffers

61
Q

As with the all chemical reactions, the speed is increased with an increase in ???. With an increased concentration of substrate, the rate of the reaction will increase until ???.

A

concentration of reactants;

available enzyme becomes saturated with substrate

62
Q

Also with an increase in the amount of enzyme, the rate of ??? will ???, assuming an unlimited supply of substrate.

A

reaction;
increase

63
Q

any substance that will make the enzyme less active or render it inactive

A

inhibitors

64
Q

Enzyme inhibition may be of two main types:

A

irreversible and reversible inhibition

65
Q

inhibitors bind tightly to the enzyme and inactivate it.

A

Irreversible

66
Q

Inhibitors which bind irreversibly to an enzyme often form a ??? to an ??? residue at or near the ???, and permanently inactivate the enzyme.

A

covalent bond;
amino acid;
active site;

67
Q

Susceptible amino acid residues include ??? and ??? residues which have reactive ??? and ??? groups, respectively.

A

Ser and Cys;

–OH and –SH

68
Q

inhibition can be overcome by removing the inhibitor from the enzyme.

These enzyme inhibitors can be classified as either ??? or ???

A

Reversible;

competitive or noncompetitive

69
Q

reversible inhibitor:

inhibitor binds to the active site and directly blocks it

A

competitive inhibition

70
Q

reversible inhibition:

inhibitor binds to the allosteric site and changes the shape of the active site

A

non-competitive inhibition

71
Q

REGULATION OF ENZYME ACTIVITY:

  • Is fairly slow (several hours), so is really too slow to be effective in eucaryotic cells.

– Need something that can occur in seconds or less.

A

regulation of rate of synthesis or degradation

72
Q

REGULATION OF ENZYME ACTIVITY:

Done through allosteric sites or regulatory sites on enzymes

A

allosteric regulation

73
Q

regulation of rate of synthesis or degradation is Usually done through ??? enzymes and occur in ??? early or at first committed step

A

regulatory;
metabolic pathways

74
Q

site other than active site where
inhibitor or activator can bind.

A

allosteric sites or regulatory sites

75
Q

Properties of allosteric enzymes:
■ sensitive to ???

■ binding is ???; not chemically altered by ???

■ regulatory enzymes possess ??? - individual polypeptide chains may
or may not be identical

■ enzyme has at least one substrate that gives ??? due to positive cooperativity because of ???

A

■metabolic inhibitors and activators

■ noncovalent; enzyme

■ quaternary structure - individual polypeptide chains may or may not be identical

■ sigmoidal curve; multiple substrate binding sites