Energy production: carbohydrates Flashcards
List the two reactions in glycolysis, in which the reactants are phosphorylated compounds with high energy of hydrolysis bonds and therefore are coupled to substrate level phosphorylation
- Step 10:
phosphoenolpyruvates + ADP –> pyruvate + ATP - Step 7:
1,3-bisphosphoglycerate + ADP –> 3-phosphoglycerate + ATP
What is the general formula for carbohydrates?
(CH2O)n
What functional groups do carbohydrates contain?
- Aldehyde or keto group
2. Multiple hydroxyl groups
Name three monosaccharides
Glucose
Fructose
Galactose
What monosaccharides make up the disaccharide sucrose?
glucose and fructose
What monosaccharides make up the disaccharide lactose?
glucose and galactose
Name two digestible polysaccharides
Starch
Glycogen
Name an indigestible polysaccharide
Cellulose
Why does the body contain relatively little carbohydrate, in spite of its large intake?
Most is used as fuels by tissues and is oxidised to CO2 and H2O.
A small amount is stored as glycogen and as a component of cellular polymers such as nucleic acids, glycolipids and glycoproteins
What happens to excess carbohydrate in the diet?
Coverted to glycogen for storage and once the glycogen stores are full to triacyglycerols for storage in adipose tissue
Why can all monosaccharides, except for dihydroxyacetone, exist as stereoisomers?
Because they contain asymmetric C-atoms (four different groups attached to a C-atom)
What is the natural form of monosaccharide steroeisomer found in the body?
D-enantiomer
Describe the structure of glucose
It is a hexose (contains 6 carbon atoms). 5 of these carbons and 1 oxygen make a six-membered ring. Each carbon atom has one hydroxyl group.
Glucose can exist in two forms alpha- and beta- which enzymes can distinguish between and preferentially use one or the other. What is the difference between these two forms?
Beta-D-glucose has all the neighbouring hydroxyl groups opposite sides of the ring to each other. Alpha-D-glucose has the hydroxyl group next to the oxygen in the ring on the same side of the ring as the next hydroxyl group
What concentration is glucose maintained at in the blood?
Approximately 5mM
When does fructose and galactose appear in the blood?
For short period after the consumption of fruit and dairy products
High concentration of galactose in the blood are associated with what clinical problem?
Galactosaemia
High concentration of fructose in the blood is associated with what clinical problem?
Fructose intolerance
List two important physico-chemical properties of sugars
- Hydrophilic - water soluble, do not cross cell membranes
2. Partially oxidised - need less oxygen than fatty acids for complete oxidation
Name the bond that links monosaccharides together to form disaccharides and polysaccharides
glycosidic bond
What are most polysaccharides made from
One type of monosaccharide (homo-polymers)
What two types of glycosidic bonds are found in glycogen?
alpha-1,4
alpha-1,6
(10:1)
Glycogen is the major store of glucose in the body. Where is glycogen found?
Liver and Skeletal muscles - stored as granules
What is glycogen made from?
Highly branched, glucose polymer
Where does starch come from?
Plants
What is starch made from?
Polymer of glucose. It is a mixture of amylose (alpha-,4 linkages) and amylopectin (alpha-1,6 linkages)
Digestive enzymes in the human GIT hydrolyse starch into…
Glucose and maltose (glucose-glucose)
Where does cellulose come from?
Plants - glucose polymer which has a structural role
Why can cellulose not be digested?
Glucose units are linked with beta-1,4 glycosidic bonds which can’t be hydrolysed by human GI tract enzymes
Why is cellulose important in our diet?
It is a major component of dietary fibre, that is important for normal GI tract function
What is the name of the glycosidase enzyme secreted in the mouth?
Salivary amylase
starch&glycogen –> glucose, maltose and smaller polysaccharides (dextrins)
What is the name of the glycosidase enzyme secreted into the duodenum?
Pancreatic amylase
starch&glycogen –> glucose, maltose and smaller polysaccharides (dextrins)
What are the names of the gyocosidase enzymes which break down dietary disaccharides (maltose and sucrose), maltose and dextrins in the duodenum and jejunum, releasing the monosaccharides glucose, fructose and galactose?
lactase
glycoamylase
sucrase/isomaltase
Where are the glyocsidase enzymes lactase, glycoamylase and sucrase/isomaltase found in the gut?
They are large glycoprotein complexes attached to the brush border membranes of the epithelial cells lining the duodenum and jejunum
What happens to the activity of lactase throughout life?
It is high in infants but decreases in childhood in most populations except Northern Europeans
What is low activity of lactase associated with?
Reduced ability to digest the lactose present in milk products and may produce the clinical condition of lactose intolerance
How does lactose intolerance cause the clinical symptoms of diarrhoea, bloating and discomfort?
In individuals with a low level of lactase, if lactose is digested then it will persist into the colon where bacteria can break it down. The presence of lactose in the lumen of the colon increases the osmotic pressure of the contents and draws water into the lumen, causing diarrhoea. Colonic bacteria can produce hydrogen, carbon dioxide and methane gases from lactose, causing feelings of bloating and discomfort
How is glucose, fructose and galactose transported into the epithelial cells lining the gut?
Active transport (against their concentration gradient)
How are glucose, fructose and galactose transported from epithelial cells into the blood and from blood into tissues?
Facilitated diffusion (down a concentration gradient) using a family of glucose transport proteins (GLUT1-5)
How do the family of glucose transport proteins (GLUT1-5) differ?
In their affinity for glucose and relative activities. They reflect differences in the requirement of tissues for glucose
How does the glucose transport protein GLUT-4 function and why is this important?
GLUT-4 is found in skeletal muscle and adipose tissue. It is sensitive to insulin. High levels of insulin increase the uptake of glucose into these tissues by increasing the number of glucose transport proteins in the plasma membrane
Which tissues can metabolise glucose, fructose and galactose?
All tissue can remove glucose, fructose and galactose from the blood.
All tissues can metabolise glucose but the LIVER is the major site of fructose and galactose metabolism
Why is the concentration of the glucose in the blood kept relatively constant?
Some tissues have an absolute requirement for glucose and the rate of glucose uptake into these tissues is dependent on the concentration in the blood
Which tissues have an absolute requirement for glucose?
red blood cells, white blood cells, kidney medulla, lens of the eye, (brain and CNS prefer glucose)
What is glucose required for?
- Tissues which have an absolute requirement
- Tissues which prefer glucose (brain and CNS)
- Variable amounts for specialised functions e.g. synthesis of triacylglycerol in adipose tissue requires glycerol phosphate
What substrate from glycolysis is used by adipose tissue to help synthesis TAGs?
DHAP is used to form glycerol phosphate which is combined with fatty acyl-CoA to form triacylglycerol
List some pathways that glucose can enter once in tissues?
Glycolysis
Pentose phosphate pathway (from G-6-P)
Glycogen for storage (from G-6-P)
Conversion to other sugars e.g. galactose
The importance of these pathways varies from tissue to tissue
Which tissues use glycolysis?
All of them!
What is unique about glycolysis?
It is the only pathway that can generate ATP under anaerobic conditions?
What does glycolysis generate?
ATP for cell function
NADH from NAD+
Building blocks for anabolism
Useful intermediated for specific cell functions
What is the overall equation for the 10 steps of aeorbic glycolysis?
glucose + 2Pi + 2ADP + 2NAD+ –>
2 pyruvate + 2ATP + 2NADH + 2H+ + 2H2O
Glycolysis can be broken down into 2 phases: Phase 1 (steps 1-3) Phase 2 (steps 4-10) What is the name of each phase and the net synthesis/usage of useful carriers in each phase?
1 - preparative phase: Loss 2xATP
2 - ATP-generating phase: Gain 2x NADH and 4xATP
What is the first step in glycolysis and how is it catalysed?
Glucose + ATP -> glucose-6-phosphate + ADP
Enzyme: hexokinase (all tissues), glucokinase (liver)
What is the purpose of phosphorylating glucose?
- Makes the sugar anionic - can’t cross membrane
- Increases reactivity of sugar - so it can be metabolised by several pathways (glycolysis, pentose P, glycogen s.)
- Allows formation of compounds with high phophoryl-group transfer potential that can transfer their phosphate group to ADP->ATP (substrate level phosphorylation)
What is the purpose of glycolysis reactions 2 and 3?
They isomerise glucoe-6-phosphate into a sugar phosphate that can be split into two C3 units following further phosphorylation using ATP
Which reactions in glycolysis are irreversible and why?
Reactions 1,3 and 10 because they have large negative delta-G values
Reaction 3 is the first step unique to glycolysis. Why is it known as the committing step?
It is irreversible and therefore commits glucose to metabolism via glycolysis
What is notable about reaction 6 of glycolysis?
It is the only reaction in glycolysis which produces NADH (x2)
What happens to glycolysis if NADH is not oxidised back to NAD+?
Glycolysis stop as there is a lack of NAD+ for step 6 of glycolysis
How is NADH oxidised back to NAD+?
- In cells with mitochondria and an adequate oxygen supply, this occurs in the electron transport chain
- In cells that lack mitochondria (e.g. RBCs) or in the absence of adequate oxygen (vigorously exercising muscle) it is converted back by lactate dehydrogenase reaction
What does lactate dehydrogenase catalyse?
pyruvate + NADH + H+ lactate + NAD+
Why is the lactate dehydrogenase reaction so important?
It recycles NADH –> NAD+ in anaerobic conditions and in cells without mitochondria so that glycolysis (step 6) is not inhibited and ATP (substrate level phosphorylation) can continue to be produced
In which reactions of glycolysis does substrate level phosphorylation occur?
Steps 7 and 10
What is substrate-level phosphorylation?
Substrate-level phosphorylation is a type of metabolic reaction that results in the formation of adenosine triphosphate (ATP) or guanosine triphosphate (GTP) by the direct transfer and donation of a phosphoryl (PO3) group to adenosine diphosphate (ADP) or guanosine diphosphate (GDP) from a phosphorylated reactive intermediate. Note that the phosphate group does not have to come directly from the substrate. By convention, the phosphoryl group that is transferred is referred to as a phosphate group.