Emilia Romagna Flashcards by Faye MacLachlan | Brainscape

Q

Colli bolognesi pignoletto docg

A

85% Grechetto di Todi, (pignoletto)15%Pn (as white)

White and spk

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Q

Lambrusco di sorbera doc

A

Sorbera60%, salamino 40%

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Q

Lambrusco grasparossa di Castelvetro doc

A

85% grassparossa, 15% rest lambruscos

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Q

Lambrusco salamino di Santa Croce

A

85 salami o, 15 Ancelotta or other lambruscos

Rose, red, spk

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Q

Ortrugo dei colli piacentini doc

A

90%

White and spk

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Q

Pignoletto doc

A

85% (Grechetto di Todi)
15% PN
White and spk and dessert

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Q

Romagna albana docg

A

1st white docg
90% albana
White and passito

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