emergency preparedness

Question 1

any event that occurs internally or externally to a facility or op that causes great harm or sudden misfortune, resulting in loss of property or suffering

Answer 1

disaster

Question 2

an internal or external situation caused by a disaster or other event that affects the way business is conducted and has potential to cause harm

Answer 2

emergency

Question 3

what are some types of emergencies that can affect food service dpt?

Answer 3

accidents/natural disasters, mechanical/equipment failures, widespread illness, hostage situation

Question 4

what needs to be taken into account when setting up emergency feeding service?

Answer 4

ppl in hospital , diet types, space to store, food products you have

Question 5

name given to emergency preparedness training:

Answer 5

table top grill