effects of increased tourism

Question 1

tourism did not make Brits feel ‘European’ instead changed

Answer 1

British tastes(mostly those of middle class)

Question 2

wine consumption in Britain between 1960 and 1970

Answer 2

doubled

Question 3

coffe(e.g nescafe) began to

Answer 3

erode tea-drinking habits in Britain having been sampled abroad

Question 4

lager grew in popularity, how much had it accounted for in 1960

Answer 4

accounted for only 3% of beer sales in 1960

Question 5

what types of food appeared in British shops for the first time?

Answer 5

pasta,green peppers,garlic

Question 6

foreign cuisine(particularly french)became popular cookbooks such as

Answer 6

Elizabeth David’s ‘french provincial cooking’ in 1960) sold well