Effect of temperature on dehydrogenase in yeast using TTC Flashcards

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1
Q

what is the hypothesis of the reaction?

A

= yeast and TTC will turn red faster indicating a faster rate of reaction as temperatre increases

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2
Q

What are the equipment needed?

A

=5 differrent test tuves
= different temperatures: 20 30 40 45 50
= using a thermostatic water bath

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3
Q

What do we do before starting the experiment?

A

= 2 test tubes
= one with sugar and yeast
= a seperate for the TCC
= place in water bath for 5 minutes and with a therometer check the temperature to make sure they have reached temperature oft he water bath

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