Dog and cats. Congestive heart failure (B19), Hepatic disorders, skeletal disorders Flashcards

1
Q

CHF. Pathophysiology

A
  • water retention
  • change in Na (osmotic pressure changes)
  • drug treatment —> electrolyte losses
  1. Sympathetic NS will be activated —> increase of heart rate
  2. RAAS is activated
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2
Q

Dietary management of CHF

A
  • obesity: risk factor but surprisingly among animals with with CHF the ones with high BCS have higher chance of survival (lost appetite)
  • energy demand is increased (heart and resp rate are increased; catabolic processes)
  • while CHF is asymptomatic, Na stays the same in the diet
  • if symptoms are present —> Na is decreased
  • K and Mg are usually increased (because of drugs)
  • antioxidants
  • increased number of meals with decreased size
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3
Q

Taurine and L-carnithine

A
  • deficiency of taurine —> dilated cardiac myopathy
  • taurine: osmoregualtion, inactivation of free radicals, antagonist of angiotensin 2
  • excess of taurine: no effects
  • L-carnithine: FAs transportation in mitochondria
  • helps with energy production in the heart
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4
Q

Feline hepatic lipidosis

A
  • if animal is obese and the transient anorexia will mobilise fat as energy source —> transportation to liver —> after a while liver is not able to cope with amount of lipid —> lipid accumulation in the liver
  • deficiency of one or more essential AAs may limit the synthesis of lipoproteins (transportation)
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5
Q

Dietary management of hepatic lipidosis of cats

A
  • prevention !
  • tube feeding ! to stop fat mobilising
  • 1/4 -1/2 of the ME, so it can be digested
  • ## high protein, high fat products
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6
Q

Copper storage diseases

A
  • copper can be accumulated in liver due to genetic abnormality or underlying liver disease
  • copper is oxidative —> damage to liver cells —> may lead to hepatocellular necrosis
  • copper intake should be decreased!
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7
Q

Hepatic encephalopathy

A
  • hepatic insufficiency —>
  • increased ammonia, increased bile acids, increased bilirubin, decreased albumin
  • ammonia high —> crosses BBB —> oedema in the brain
  • false neurotransmitters are produced
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8
Q

Dietary management of hepatic encephalopathy

A

Protein:
- very well digestible (not to reach large colon)
- protein on the lower level of reference range
- branched-AAs can be good
- egg and dairy proteins are the best in this case

Antioxidants:
- vitamin E, vitamin C
- SAMe, silymarin — hepatoprotectors

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9
Q

Influence of nutrition on skeletal muscle

A
  • bone is the major resource of calcium and phosphorus
  • P can be absorbed from both small and large intestine, Ca only from small
  • Ca should be slightly higher than P in the ratio
  • adult animals tolerate well imbalances of Ca and P
  • but young ones!
  • vit D: absorption and reabsorption of Ca (not in rabbits or horses)
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10
Q

Low dietary calcium:

A
  • low blood Ca —> PTH is activated, vit D is activated —> increase of absorption —> no effect (no Ca in the diet) —> mobilisation from bones —> decreased mineralisation of bones
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11
Q

“All-meat syndrome”

A
  • Ca intake is very low
  • vit D intake is low
  • P is high
  • will end up in nutritional hyperparathyroidism —> mobilisation
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12
Q

Developmental orthopedic disease (DOD)

A
  • group of musculoskeletal disorders that occur in growing animas: growth rate is too intense: poor quality of bones and cartilages
  • large dogs with rapid significant growth (also in horses)
  • growth rate should be slowed down (reduced caloric density of the diet)
  • with slowed down rate, bones and cartilages can be formed correctly
  • free choice feeding is not appropriate! NO surplus supplements !!
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13
Q

Adequate calcium and phosphorus but deficient vit D intake

A
  • no vit D —> Ca can be lost
  • abnormal osteocalst activity

I don’t understand…

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14
Q

Senior dogs and cats

A

Animals that are getting old:
- usually with age metabolic rate slows down
- activity also decreases
- tendency to obese

OLD animals:
- slow metabolic rate
- can’t chew, can’t produce enough enzyme, absorption surface is not good, digestion is overall bad —> can end in up in NEB
- prone to be sarcopenic
- generally low BCS
- after some point not much can’t be done
- aim: to provide better quality life to an animal

  • old animals are DIFFERENT !
  • no one correct diet for senior animals
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15
Q

What does senior mean?

A
  • individual
  • cat: 11-14 years: senior, >15 years: geriatric
  • dogs: very breed-specific: usually last 25% of estimated life-span
  • BCS, MCS (muscle condition score!)
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16
Q

Energy and water in seniour animals

A
  • first energy should be decreased (GIT still working but activity decreased) but when GIT work is impaired - increased
  • usually decreased thirst sense in older animals, wet food can help
17
Q

Protein and fat in seniour animals

A
  • protein: usually increased requirement (compromised protein synthesis), good quality protein
  • fat: may need to be increased in cats (can’t digest protein as good —> energy density should be balanced)
  • omega 3: can be beneficial for immune system and against inflammation
18
Q

Feeding of orphan puppies, kittens

A
  • immature at birth comparing to other animals
  • colostrum
  • checking weight ! (daily up to 2 weeks), feed intake and stool consistency
  • puppies: BWG ~5% of BW for 4 weeks
  • kittens: ~100g/week for 6 months
  • commercial milk replacers are recommended as thy are superior to cow’s mik
  • orphans are more prone to GIT disorders (bloating, diarrhoea)
  • if doesn’t tolerate —> decrease the amount of milk replacer and then gradually increase
  • if puppy/kitten is already too sick and weak —> tube feeding
  • feeding around every 2 hours at first
  • weaning around 4 weeks (not optimal)
19
Q

Feeding of orphan foals

A
  • colostrum !! (3 litres in first 8 hours)
  • usually problem is that foal is born at night and it can be hours till something is done to solve the problem
  • if no colostrum —> higher risk of sepsis
  • foals don’t have reserves of energy/water !! thermoregulation !!
  • nursing: bottle feeding every 2 h
  • stable BWG (drop can’t be corrected later)
  • low-fat cow milk + dextrose can be used