digestion and metabolic rate Flashcards

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1
Q

metabolic rate

A

sum of all reactions taking place within an organism; very high in birds due to high blood pressure, muscle mass, and body temperature

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2
Q

energy acquisition

A

must meet the demands of the body, done via foraging adaptations and rapid food breakdown (30 min to 24 hrs)

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3
Q

foraging adaptations

A

frequent foraging, adapted bills and tongues, adapted feet

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4
Q

digestive tract

A

mouth > tongue > esophagus > crop > stomach: proventriculus and gizzard > small intestine and pancreas > large intestine and ceca > cloaca; lack teeth and saliva

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5
Q

crop

A

storage location in the upper chest to collect more food than they can consume at a given moment, often collected and taken to a safe location to eat; smaller in birds eating soft foods; acts as a fermentation chamber in hoatzin; produces pigeon milk

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6
Q

proventriculus

A

anterior stomach with secretions to quickly break food down, storage of digestive oil by products

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7
Q

gizzard

A

keratinized posterior stomach; stiff and muscular, used for grinding food since birds lack teeth to chew, consume some kind of grit to use for grinding such as rocks, sometimes requires a filter to protect the intestines

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8
Q

ceca

A

enlarged hindgut portions to finalize breakdown, used for compaction and secretion; similar to the rumen aiding primarily in plant digestion and when some birds eat wax

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9
Q

pigeon milk

A

fat and proteins from the esophagus lining to be fed to hatchlings

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10
Q

esophagus

A

expandable for feeding on large prey, used for sound and display in some species

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11
Q

2 chambered stomach

A

variable in size depending on diet, smallest in nectar eaters

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12
Q

intestinal tract

A

varies in length from 3-20x the body, avg of 8.6; shorter in meat and insect eaters and longer in seed plant and fish eaters

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13
Q

kidneys

A

differ from mammals in that excrete can be reabsorbed in the large intestine to retain as much water as possible; excrete uric acid

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14
Q

uric acid

A

nitrogenous waste product in birds; Highly concentrated up to 3000x that of the blood requiring high energy input

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15
Q

salt glands

A

found in marine birds to allow them to drink salt water; concentrates waste using countercurrent flow to excrete half the volume with double the salt concentration leaving the bird with half the volume of freshwater

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16
Q

woodpecker tongues

A

very long to plunge into holes, and wraps around the skull which has very little extra space around the brain, this along with spongey bone behind the beak act as shock absorbers

17
Q

basal metabolism

A

resting metabolic rate which must be measured when fasted, at rest, and in the thermoneutral zone; lower in larger birds

18
Q

aerobic capacity

A

capacity for exercise, high in birds to allow for energetically expensive flight; can exercise at high levels for a long duration

19
Q

countercurrent heat exchange

A

transfer of heat from outgoing arteries to incoming veins to maintain both heat in the body and blood flow to the extremities; commonly used in the legs which can be tucked into apteria if too cold

20
Q

thermal neutral zone

A

range of temperatures in which no heating or cooling is required

21
Q

lower critical temperature (LCT)

A

temperature at which shivering thermogenesis begins to be needed; many birds can withstand up to -20 degrees C

22
Q

upper critical temperature (UCT)

A

temperature at which metabolic cooling becomes necessary; evaporative cooling or gular fluttering

23
Q

summit metabolic rate

A

coldest temperature at which a bird can operate without going hypothermic

24
Q

torper

A

a brief version of hibernation in which metabolic rate and body temperature are dropped to conserve energy; used exclusively in small birds because energy of reanimation is low; body temp drops until reaching near hypothermia at which that lower body temp is maintained and closely monitored