Digestion and Absorption of Carbohydrates Flashcards

1
Q

What happens during disgestion?

A

A series of enzymes will hydrolyse large insoluble molecules into smaller soluble molecules which can be absorbed into the bloodstream and transported around the body

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2
Q

How does villi help to maximise the movement of substances through cells into the blood?

A

They have thin walls which makes the diffusion distance short, villi also have a lot of capillaries which maintains the concentration gradient by constantly transporting absorbed nutrients away

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3
Q

How does villi having muscles help?

A

Helps them to mix the contents of the ileum so that villi always have new material next to them to absorb nutrients. Maintains the concentration gradient

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4
Q

What does Microvilli do?

A

Increases the surface area for diffusion

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5
Q

Why does the epithelial cells contain many mitochondria?

A

Provides energy for active transport

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6
Q

What do the salivary glands help to digest?

A

They break glyosidic bonds in starch to form maltose

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7
Q

What does the pancreas help to digest?

A

They break glyosidic bonds to hydrolyse starch to form maltose

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8
Q

What does the small intestine help to digest?

A

They break glyosidic bonds to hydrolyse disaccharides into monosaccharides

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9
Q

What does Maltase break and into what?

A

Breaks Maltose into glucose and glucose

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10
Q

What does Sucrase break and into what?

A

Breaks Sucrose into glucose and fructose

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11
Q

What does Lactase break and into what?

A

Breaks Lactose into glucose and galactose

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12
Q

What are used to actively transport glucose and galactose?

A

Sodium ions

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13
Q

How is fructose absorbed?

A

By facilitated diffusion

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